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Summer Squash Casserole with Ritz Crackers

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Summer Squash Casserole with Ritz Crackers is a delightful, creamy dish that’s topped with a buttery, crunchy Ritz cracker crust. It’s not too heavy, making it the perfect side dish for a summer meal or family gathering.

If you’re looking for a comforting, yet light dish that brings out the natural sweetness of summer squash, you’ve come to the right place. The combination of tender squash, creamy cheese, and crispy cracker topping creates a harmonious blend of flavors and textures. The addition of Ritz crackers just sends it over the top, providing a satisfying crunch with every bite. Whether you’re a fan of summer squash or just looking for a new way to enjoy it, this casserole is sure to please.

Kitchen Equipment Needed

  • Large skillet
  • Mixing bowls
  • Baking dish
  • Knife
  • Cutting board
  • Wooden spoon
  • Measuring cups and spoons

Ingredients

  • 4 cups sliced yellow summer squash
  • 1/2 cup chopped onion
  • 1 cup shredded cheddar cheese
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 2 eggs, beaten
  • 1 sleeve Ritz crackers, crushed
  • 1/4 cup melted butter
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder

Directions

  1. Preheat the Oven:
    • Preheat your oven to 350°F (175°C).
  2. Cook the Squash and Onions:
    • In a large skillet over medium heat, sauté the sliced squash and chopped onion until tender, about 10 minutes.
    • Remove from heat and let cool slightly.
  3. Prepare the Filling:
    • In a large mixing bowl, combine the cooked squash and onions with the shredded cheddar cheese, mayonnaise, sour cream, and beaten eggs.
    • Season with salt, black pepper, garlic powder, and onion powder.
    • Mix well to combine.
  4. Assemble the Casserole:
    • Transfer the squash mixture to a greased baking dish.
    • In a separate bowl, combine the crushed Ritz crackers with the melted butter.
    • Sprinkle the cracker mixture evenly over the top of the squash mixture.
  5. Bake the Casserole:
    • Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the casserole is bubbly around the edges.
  6. Serve and Enjoy:
    • Remove from the oven and let cool slightly before serving.
    • Enjoy as a side dish or even as a light main course.

This Summer Squash Casserole with Ritz Crackers is a wonderful way to enjoy the flavors of the season. The creamy filling and crunchy topping make it a crowd-pleaser that’s perfect for any summer gathering. Whether served hot out of the oven or at room temperature, this casserole is sure to become a favorite. Enjoy!

Summer Squash Casserole with Ritz CrackersSummer Squash Casserole with Ritz Crackers
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Filed Under: Appetizers

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