Nothing says cozy fall vibes like a cup of homemade Pumpkin Spice Latte. Imagine curling up on a chilly afternoon with the warm, creamy, and aromatic delight of fresh pumpkin, rich espresso, and a sprinkle of fragrant spices. If you’ve ever craved that coffee shop experience, let me tell you a secret: you can create that delightful drink right in your very own kitchen!
The best part? Making your own Pumpkin Spice Latte not only saves you money, but it also allows you to customize every sip to your liking. Plus, it’s incredibly simple and quick to prepare, making it the perfect family-friendly treat. Whether you’re a coffee aficionado or just starting your caffeine journey, you’ll find this recipe just as enjoyable as our scrumptious homemade Hot Chocolate! So grab your favorite mug and let’s whip up a batch of this fall favorite!
What is Easy Homemade Pumpkin Spice Latte?
You might wonder, what’s the story behind the name “Pumpkin Spice Latte”? Well, isn’t it a delicious combination of autumn’s favorite squash and warm spices that just scream, “Flavors of fall!”? Picture this: the vibrant orange of the pumpkin paired with cinnamon, nutmeg, and clove—don’t worry, there’s no need for a spice rack explosion here! And what’s more, it’s a latte, which is just a fancy term for a coffee drink that’s not complete without velvety steamed milk.
It’s said that ‘the way to a man’s heart is through his stomach,’ but we’d argue that the way to anyone’s heart is through a fragrant, warming Pumpkin Spice Latte! So why not stir up some love and treat yourself? What are you waiting for?
Why You’ll Love This Easy Homemade Pumpkin Spice Latte
Let’s dive into the reasons you’ll fall head over heels for this delightful drink! First off, the main highlight of the Pumpkin Spice Latte is its creamy texture and richly flavored profile that captures the essence of autumn in every sip. Why settle for store-bought, when you can enjoy a cup made just for you at home?
Not to mention the cost-saving benefits! With just a handful of everyday ingredients, you’ll create a beverage that rivals any coffee shop’s menu without breaking the bank. And let’s not forget the special flair that comes from adding your favorite toppings. Whether it’s a dollop of whipped cream, a dash of cinnamon, or even some chocolate shavings, you can make this drink truly yours!
For a change of pace, if you’re a fan of chai, give our homemade Chai Tea Latte a try! The warm spices and creamy base will certainly have you buzzing for more. Now, ready to roll up your sleeves and brew up some magic?
How to Make Easy Homemade Pumpkin Spice Latte
Quick Overview
The Easy Homemade Pumpkin Spice Latte is all about quick and delicious enjoyment. With a prep time of around 10 minutes and a cook time of just 5, you will be cradling this fall favorite in no time. The standout elements are the rich espresso coffee, creamy milk, and warm, aromatic spices that perfectly blend together, creating that indulgent café feel right at home.
Key Ingredients for Easy Homemade Pumpkin Spice Latte
- 1 cup of strong brewed coffee or espresso
- 1/2 cup of milk (dairy or non-dairy of choice)
- 2 tablespoons of pumpkin puree
- 1-2 tablespoons of sugar (to taste)
- 1/2 teaspoon of pumpkin pie spice
- 1/2 teaspoon of vanilla extract
- Whipped cream (optional, for topping)
- Extra cinnamon for garnish (optional)

Step-by-Step Instructions
- Brew your coffee or espresso: Start by brewing a strong cup of coffee or a shot (or two) of espresso. Set it aside, but keep it warm.
- Prepare the milk mixture: In a small saucepan, combine the milk, pumpkin puree, sugar, pumpkin pie spice, and vanilla extract. Whisk it over medium heat until it’s hot and frothy, but do not let it boil.
- Combine: Pour the hot coffee or espresso into a large mug. Slowly add the pumpkin milk mixture and stir gently to combine all the flavors.
- Top it off: If desired, add whipped cream on top and sprinkle with extra cinnamon. Sip and enjoy every cozy moment!
What to Serve Easy Homemade Pumpkin Spice Latte With
Pair your homemade Pumpkin Spice Latte with a variety of scrumptious treats! For a delightful breakfast, enjoy it alongside fluffy pancakes or delicious cinnamon rolls. If you’re seeking a light snack, buttery scones or sweet muffins complement the flavors wonderfully. Hosting friends? Make a beautiful spread—think pumpkin bread, almond biscotti, or even some rich chocolate croissants. No matter what, your cozy coffee gathering will be a hit!
Top Tips for Perfecting Easy Homemade Pumpkin Spice Latte
- Experiment with spices: Don’t just stick to store-bought pumpkin pie spice! Try adding a hint of cardamom or ginger to elevate the flavor profile.
- Milk alternatives: If you’re dairy-free or prefer different options, oat milk or almond milk works beautifully in this recipe.
- Sweetness adjustment: Adjust the sugar to match your personal preferences. A little maple syrup can add a nice twist too!
- Don’t overheat: Keep an eye on the milk mixture—overheating can lead to separation from the pumpkin puree.
Storing and Reheating Tips
If you happen to have leftovers (though they are rare with this scrumptious drink), you can easily store the mixture in the refrigerator for up to 2 days. Make sure to keep it in an airtight container. When you’re ready for another cozy sip, just reheat gently on the stove or in the microwave, stirring well before serving to ensure the flavors meld perfectly.
So there you have it! With this recipe in your toolkit, you can enjoy a homemade Pumpkin Spice Latte anytime the mood strikes. It’s simple, heartwarming, and absolutely delicious. Grab your ingredients, gather your loved ones, and indulge in a little piece of fall magic—because every special moment deserves a delicious drink. Happy brewing!

Easy Homemade Pumpkin Spice Latte
Ingredients
Coffee Base
- 1 cup strong brewed coffee or espresso Brew a strong cup or 1-2 shots of espresso.
Milk Mixture
- 1/2 cup milk (dairy or non-dairy of choice) Oat or almond milk can be used as alternatives.
- 2 tablespoons pumpkin puree Use canned or homemade pumpkin puree.
- 1-2 tablespoons sugar Adjust sweetness to taste; maple syrup is a good alternative.
- 1/2 teaspoon pumpkin pie spice For an extra kick, consider adding cardamom or ginger.
- 1/2 teaspoon vanilla extract
Toppings
- whipped cream Optional, for topping.
- extra cinnamon Optional, for garnish.
Instructions
Preparation
- Brew your coffee or espresso: Start by brewing a strong cup of coffee or a shot (or two) of espresso. Set it aside, but keep it warm.
- Prepare the milk mixture: In a small saucepan, combine the milk, pumpkin puree, sugar, pumpkin pie spice, and vanilla extract. Whisk it over medium heat until it’s hot and frothy, but do not let it boil.
Combine
- Pour the hot coffee or espresso into a large mug. Slowly add the pumpkin milk mixture and stir gently to combine all the flavors.
Serve
- If desired, add whipped cream on top and sprinkle with extra cinnamon. Sip and enjoy every cozy moment!

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