Making Easy Air Fryer Donuts is fun and quick! You can enjoy warm, homemade donuts without the mess of frying in oil. Plus, they are lighter than traditional donuts since they are air-fried. This simple recipe is perfect for kids, family gatherings, or just a sweet treat for yourself.
How to Make Easy Air Fryer Donuts
Ingredients:
- 1 can of refrigerated biscuit dough
- 1/2 cup sugar
- 1 tablespoon cinnamon
- Olive oil spray
- Optional toppings (glaze, sprinkles)
Directions:
- Preheat the air fryer to 350°F (175°C).
- Cut a hole in the center of each biscuit to form a donut shape.
- Spray the air fryer basket with olive oil.
- Arrange the donuts in the basket in a single layer, making sure they’re not touching.
- Spray the tops of the donuts with olive oil spray.
- Air fry for 5-6 minutes until golden brown.
- In a small bowl, mix together sugar and cinnamon.
- Remove the donuts from the air fryer and toss them in the cinnamon-sugar mixture.
- Add any optional toppings or glaze if desired.
- Serve warm.
How to Serve Easy Air Fryer Donuts
Serve your Easy Air Fryer Donuts warm for the best taste. You can enjoy them plain, roll them in cinnamon-sugar, or drizzle with glaze. They make a great addition to breakfast or as a dessert snack any time of the day.
How to Store Easy Air Fryer Donuts
To store leftover donuts, place them in an airtight container. They can be kept at room temperature for up to two days. If you want to keep them longer, you can refrigerate them for up to a week. Just reheat in the air fryer for a few minutes before serving for that fresh taste.
Tips to Make Easy Air Fryer Donuts
- Make sure to cut the holes in the biscuits evenly for even cooking.
- Don’t overcrowd the air fryer basket; this ensures they cook well.
- Experiment with different toppings like chocolate glaze or colorful sprinkles to add fun flavors.
Variation
You can try using flavored biscuit dough, such as buttermilk or honey, to change the taste of your donuts. Additionally, you can add chocolate chips or nuts into the dough before shaping them for extra flavor and texture.
FAQs
1. Can I use homemade biscuit dough instead of canned?
Yes, you can use homemade dough! Just ensure it’s rolled out and cut into the right shape.
2. Can I freeze these donuts?
Yes, you can freeze them. After cooking, let them cool completely, then store in a freezer container for up to a month.
3. How do I make the glaze for the donuts?
Mix powdered sugar with a little milk until you reach your desired consistency. Drizzle over the warm donuts.
Enjoy making and munching on your Easy Air Fryer Donuts!
Easy Air Fryer Donuts
Ingredients
Main Ingredients
- 1 can refrigerated biscuit dough Can use homemade dough as well.
- 0.5 cup sugar For tossing the donuts.
- 1 tablespoon cinnamon For tossing the donuts.
- as needed Olive oil spray For spritzing the donuts and basket.
- as desired Optional toppings (glaze, sprinkles) Add your favorite toppings.
Instructions
Preparation
- Preheat the air fryer to 350°F (175°C).
- Cut a hole in the center of each biscuit to form a donut shape.
- Spray the air fryer basket with olive oil.
Cooking
- Arrange the donuts in the basket in a single layer, making sure they’re not touching.
- Spray the tops of the donuts with olive oil spray.
- Air fry for 5-6 minutes until golden brown.
- In a small bowl, mix together sugar and cinnamon.
- Remove the donuts from the air fryer and toss them in the cinnamon-sugar mixture.
- Add any optional toppings or glaze if desired.
- Serve warm.
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