Chicken Bubble Biscuit Bake Casserole

Chicken Bubble Biscuit Bake Casserole is a delightfully creamy and comforting dish that’s made with tender chicken, fluffy biscuit dough, and a rich, savory sauce. It’s the perfect blend of flavors and textures, with each bite giving you that warm, home-cooked goodness we all crave. This casserole is incredibly easy to prepare, making it ideal for busy weeknights or when you need a cozy meal in a pinch.

If you’re looking for a crowd-pleasing recipe that requires minimal effort but delivers maximum comfort, you’ve come to the right place. The best part? It’s incredibly versatile—add your favorite veggies or cheese to make it your own!

Kitchen Equipment Needed:
– 9×13-inch baking dish
– Large mixing bowl
– Spoon or spatula
– Measuring cups and spoons
– Oven

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### Ingredients:
– 2 cups cooked, shredded chicken (rotisserie chicken works great)
– 1 can (10.5 oz) cream of chicken soup
– ½ cup sour cream
– 1 cup shredded cheddar cheese
– ½ teaspoon garlic powder
– ½ teaspoon onion powder
– Salt and pepper to taste
– 1 can (16 oz) refrigerated biscuit dough, cut into quarters
– 2 tablespoons melted butter
– 1 tablespoon chopped fresh parsley (optional)

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### Directions:
1. Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
2. In a large mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, shredded cheddar cheese, garlic powder, onion powder, salt, and pepper. Stir until well combined.
3. Add the biscuit dough quarters to the bowl and gently fold them into the mixture, ensuring each piece is well-coated.
4. Transfer the mixture to the prepared baking dish, spreading it out evenly.
5. Brush the melted butter over the top of the casserole and sprinkle with fresh parsley, if desired.
6. Bake in the preheated oven for 25-30 minutes, or until the biscuits are golden brown and the casserole is bubbly.
7. Let the casserole cool for a few minutes before serving.

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### Prep Time:
– 10 minutes

### Cook Time:
– 25-30 minutes

### Total Time:
– 35-40 minutes

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### Nutrition (per serving):
– Calories: 420
– Protein: 22g
– Carbohydrates: 32g
– Fat: 22g
– Fiber: 1g
– Sugar: 4g

**Chicken Bubble Biscuit Bake Casserole** is the ultimate comfort food. With its creamy filling, soft biscuits, and cheesy goodness, it’s a dish the whole family will love. Whether you’re serving it for a quick weeknight dinner or bringing it to a potluck, this recipe is sure to impress! Feel free to customize with your favorite cheeses or add vegetables like peas or broccoli for a little extra nutrition.

Chicken Bubble Biscuit Bake Casserole

a delightfully creamy and comforting dish that’s made with tender chicken, fluffy biscuit dough, and a rich, savory sauce. It’s the perfect blend of flavors and textures, with each bite giving you that warm, home-cooked goodness we all crave.

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Equipment

• 9x13 inch baking dish
• Large mixing bowl
• Spoon or spatula
• Measuring cups and spoons
• Oven

Ingredients

  

• - 2 cups cooked shredded chicken (rotisserie chicken works great)
• - 1 can 10.5 oz cream of chicken soup
• - ½ cup sour cream
• - 1 cup shredded cheddar cheese
• - ½ teaspoon garlic powder
• - ½ teaspoon onion powder
• - Salt and pepper to taste
• - 1 can 16 oz refrigerated biscuit dough, cut into quarters
• - 2 tablespoons melted butter
• - 1 tablespoon chopped fresh parsley optional

Instructions

 

• Preheat your oven to 350°F (175°C) and lightly grease a 9x13-inch baking dish.
• In a large mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, shredded cheddar cheese, garlic powder, onion powder, salt, and pepper. Stir until well combined.
• Add the biscuit dough quarters to the bowl and gently fold them into the mixture, ensuring each piece is well-coated.
• Transfer the mixture to the prepared baking dish, spreading it out evenly.
• Brush the melted butter over the top of the casserole and sprinkle with fresh parsley, if desired.
• Bake in the preheated oven for 25-30 minutes, or until the biscuits are golden brown and the casserole is bubbly.
• Let the casserole cool for a few minutes before serving.
• ---
• ### Prep Time:
• - 10 minutes
• ### Cook Time:
• - 25-30 minutes
• ### Total Time:
• - 35-40 minutes
• ---
• ### Nutrition (per serving):
• - Calories: 420
• - Protein: 22g
• - Carbohydrates: 32g
• - Fat: 22g
• - Fiber: 1g
• - Sugar: 4g
• **Chicken Bubble Biscuit Bake Casserole** is the ultimate comfort food. With its creamy filling, soft biscuits, and cheesy goodness, it’s a dish the whole family will love. Whether you’re serving it for a quick weeknight dinner or bringing it to a potluck, this recipe is sure to impress! Feel free to customize with your favorite cheeses or add vegetables like peas or broccoli for a little extra nutrition.