Beef Dorito Casserole: A Crowd-Pleasing Favorite

Beef Dorito Casserole is a delightfully savory and crunchy dish that’s layered with seasoned beef, creamy cheese, and crispy Doritos. It’s not heavy or overly complicated either. I think it’s a perfect meal for any occasion, and if you’re not a fan of bell peppers, feel free to omit them. It will still be undeniably delicious! If you’re looking for a comforting and indulgent casserole that’s not overly fussy, you’ve come to the right place. When you combine flavorful beef, a creamy sauce, and crispy Doritos, you get the perfect dish. The addition of cheese just sends it over the top. I’ve really been in the mood for a satisfying and easy meal, and this hearty casserole reminds me of family gatherings and cozy dinners. Not a fan of bell peppers? Don’t worry, it’s still delicious without them.

Kitchen Equipment Needed

• Large skillet
• Mixing bowl
• 9×13 inch baking dish
• Measuring cups and spoons
• Wooden spoon or spatula

Ingredients

• 1 pound ground beef
• 1 small onion, chopped
• 1 can (10 oz) diced tomatoes with green chilies, undrained
• 1 can (10.5 oz) cream of chicken soup
• 1 can (10.5 oz) cream of mushroom soup
• 1 cup sour cream
• 2 cups shredded cheddar cheese, divided
• 1 bag (10-12 oz) Nacho Cheese Doritos, slightly crushed
• 1 teaspoon chili powder
• 1 teaspoon garlic powder
• Salt and pepper to taste
• 1/2 cup chopped green onions (optional, for garnish)

Directions

1. Preheat Oven:
   • Preheat your oven to 350°F (175°C).
2. Cook the Beef:
   • In a large skillet, cook the ground beef and chopped onion over medium heat until the beef is browned and the onion is soft. Drain any excess fat.
3. Mix the Filling:
   • In a large mixing bowl, combine the cooked beef mixture, diced tomatoes with green chilies, cream of chicken soup, cream of mushroom soup, sour cream, 1 cup of shredded cheddar cheese, chili powder, garlic powder, salt, and pepper. Mix well.
4. Assemble the Casserole:
   • In a 9×13 inch baking dish, spread a layer of slightly crushed Doritos on the bottom.
   • Top with half of the beef mixture.
   • Add another layer of crushed Doritos.
   • Top with the remaining beef mixture.
   • Finish with a final layer of crushed Doritos and sprinkle the remaining 1 cup of shredded cheddar cheese on top.
5. Bake the Casserole:
   • Cover the baking dish with foil and bake in the preheated oven for 25 minutes.
   • Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
6. Serve and Enjoy:
   • Let the casserole cool for a few minutes before serving.
   • Garnish with chopped green onions if desired.

This Beef Dorito Casserole is sure to be a hit with its flavorful layers and satisfying crunch, making it a great choice for family dinners or potlucks.