6-Ingredient Blender Lemon Pie

Indulge in the refreshing tanginess of this 6-Ingredient Blender Lemon Pie, a delightful treat that’s as easy to make as it is delicious.

With just a handful of ingredients and a blender, you can whip up this creamy, zesty pie in no time. Perfect for any occasion, whether you’re hosting a summer barbecue or simply craving a bright and citrusy dessert, this lemon pie is sure to be a hit with everyone. So, grab your blender and get ready to enjoy a slice of sunshine!

Kitchen Equipment Needed:

1. Blender
2. 9-inch pie dish
3. Mixing bowl
4. Whisk or spoon
5. Measuring cups and spoons

Ingredients:

• 1 1/2 cups graham cracker crumbs
• 6 tablespoons unsalted butter, melted
• 1 can (14 ounces) sweetened condensed milk
• 3 large eggs
• Zest of 2 lemons
• 1/2 cup fresh lemon juice (about 3-4 lemons)
• Whipped cream, for serving (optional)
• Lemon slices, for garnish (optional)

Directions:

1. Prepare the Crust:
   • Preheat your oven to 350°F (175°C).
   • In a mixing bowl, combine the graham cracker crumbs and melted butter. Stir until the crumbs are evenly moistened.
   • Press the crumb mixture into the bottom and up the sides of a 9-inch pie dish to form the crust.
   • Bake the crust in the preheated oven for 8-10 minutes, or until lightly golden brown. Remove from the oven and let it cool slightly.
2. Make the Filling:
   • In a blender, combine the sweetened condensed milk, eggs, lemon zest, and fresh lemon juice. Blend on high speed until smooth and well combined, about 1-2 minutes.
3. Pour the Filling into the Crust:
   • Pour the lemon filling mixture into the pre-baked graham cracker crust, spreading it out evenly with a spoon or spatula.
4. Bake the Pie:
   • Return the pie to the oven and bake for 15-20 minutes, or until the filling is set and the edges are slightly golden brown.
   • Remove the pie from the oven and let it cool completely on a wire rack. Once cooled, refrigerate for at least 2 hours to chill and set the filling.
5. Serve:
   • Once chilled, slice the 6-Ingredient Blender Lemon Pie into wedges and serve with a dollop of whipped cream, if desired.
   • Garnish with lemon slices for an extra touch of citrusy freshness.
   • Enjoy this luscious lemon pie with friends and family, savoring every tangy, creamy bite!

With just six simple ingredients and a blender, you can create a sensational dessert that’s bursting with lemony flavor. This 6-Ingredient Blender Lemon Pie is a surefire way to brighten any day!