2 Ingredient Cottage Cheese Flatbread

2 Ingredient Cottage Cheese Flatbread is a delightfully simple and versatile recipe that’s made with just cottage cheese and flour. It’s not heavy or overly complicated either. I think it’s a perfect base for a variety of toppings or a great accompaniment to any meal, and if you’re not a fan of cottage cheese, feel free to experiment with different cheeses.

It will still be undeniably delicious! If you’re looking for a quick and easy flatbread that’s not overly complicated, you’ve come to the right place. When you combine the tangy flavor of cottage cheese with the simplicity of flour, you get the perfect flatbread. The minimal ingredients just send it over the top. I’ve really been in the mood for something easy and homemade, and this flatbread reminds me of simple, wholesome cooking. Not a fan of cottage cheese? Don’t worry, it’s still delicious with other cheese options.

Kitchen Equipment Needed:

• Mixing bowl
• Measuring cups
• Rolling pin
• Skillet or griddle
• Spatula

Ingredients:

• 1 cup cottage cheese
• 1 cup self-rising flour (plus extra for rolling)

Directions:

1. Prepare the Dough:
   • In a mixing bowl, combine the cottage cheese and self-rising flour. Mix until a dough forms. If the dough is too sticky, add a little more flour.
2. Knead the Dough:
   • Transfer the dough to a lightly floured surface and knead for about 2-3 minutes until smooth and elastic.
3. Divide the Dough:
   • Divide the dough into smaller portions (about 4-6 pieces, depending on desired size of flatbreads).
4. Roll Out the Dough:
   • Roll each piece of dough into a flat, round shape using a rolling pin. Aim for about 1/4-inch thickness.
5. Cook the Flatbread:
   • Heat a skillet or griddle over medium-high heat. Lightly grease with a small amount of oil if necessary.
   • Cook each flatbread for about 2-3 minutes on each side, or until golden brown and cooked through.
6. Serve:
   • Serve the flatbreads warm. They are perfect as a side, topped with your favorite spreads, or used as a base for flatbread pizzas.

These 2 Ingredient Cottage Cheese Flatbreads are the perfect quick and easy recipe for when you want something homemade and delicious without much fuss. Enjoy them with your favorite toppings or as a complement to any meal!