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Easy Peach Dumplings

are a sweet, juicy dessert wrapped in a buttery, flaky crust and baked to perfection. These dumplings are filled with the fresh, natural sweetness of peaches and a touch of cinnamon, creating a warm and comforting flavor that feels like home. They're simple to prepare, yet the taste is anything but basic
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Equipment

  • Kitchen Equipment Needed:
  • - Baking dish (9x13 inches)
  • Mixing bowl
  • Spoon or spatula
  • Knife
  • Measuring cups and spoons
  • Pastry brush

Ingredients
  

  • - 2 large ripe peaches peeled and sliced into 8 pieces
  • - 1 can 8 oz refrigerated crescent roll dough
  • - ½ cup unsalted butter melted
  • - ¾ cup sugar
  • - 1 teaspoon cinnamon
  • - 1 teaspoon vanilla extract
  • - 1 can 12 oz lemon-lime soda (like Sprite)
  • - Ice cream or whipped cream for serving optional

Instructions
 

  • Directions:
  • Preheat your oven to 350°F (175°C). Lightly grease a 9x13-inch baking dish.
  • Unroll the crescent roll dough and separate it into 8 triangles.
  • Wrap each peach slice in a crescent roll triangle, starting at the wide end and rolling it up. Place the wrapped peaches in the prepared baking dish.
  • In a medium bowl, mix together the melted butter, sugar, cinnamon, and vanilla extract. Pour this mixture evenly over the wrapped peaches.
  • Pour the lemon-lime soda around the edges of the baking dish (not directly on top of the dumplings).
  • Bake in the preheated oven for 35-40 minutes, or until the dumplings are golden brown and the sauce is bubbly.
  • Serve warm with a scoop of vanilla ice cream or whipped cream for an extra indulgent treat.
  • ---
  • ### Prep Time:
  • - 10 minutes
  • ### Cook Time:
  • - 35-40 minutes
  • ### Total Time:
  • - 45-50 minutes
  • ---
  • ### Nutrition (per serving):
  • - Calories: 280
  • - Protein: 2g
  • - Carbohydrates: 38g
  • - Fat: 13g
  • - Fiber: 1g
  • - Sugar: 24g
  • These **Easy Peach Dumplings** are a deliciously simple way to bring the flavors of summer into your kitchen. The combination of buttery crescent dough, juicy peaches, and the caramel-like sauce is irresistible. Perfect for a quick family dessert or an elegant treat for guests!