Butterfinger Balls
Butterfinger Balls are sweet bites filled with crushed Butterfinger candy and peanut butter, then coated in smooth chocolate. They are perfect for parties, snacks, or as a homemade gift.
Ingredients
- 1 cup crushed Butterfinger candies
- 1 cup creamy peanut butter
- 2 cups powdered sugar
- 2 cups chocolate chips
- 1 tablespoon coconut oil optional
Instructions
- In a bowl, mix crushed Butterfinger candies, peanut butter, and powdered sugar until well combined.
- Form the mixture into small balls and place them on a lined baking sheet.
- Freeze the balls for about 30 minutes until firm.
- In a microwave-safe bowl, melt chocolate chips and coconut oil together until smooth.
- Dip each ball in the melted chocolate, ensuring they are fully coated, and return to the baking sheet.
- Refrigerate until the chocolate is set.