Baked Chicken Stuffed Crescent Rolls
Baked Chicken Stuffed Crescent Rolls are filled with tender chicken and melted cheese, all wrapped in soft, flaky dough. They are perfect for a quick dinner or a tasty appetizer for any gathering.
Ingredients
- 1 can refrigerated crescent roll dough 8 oz
- 2 cups cooked chicken shredded or chopped
- 1/2 cup shredded cheddar cheese
Instructions
- Preheat the oven according to the crescent roll dough instructions.
- Unroll the crescent roll dough and separate it into triangles.
- In a bowl, mix the cooked chicken and shredded cheddar cheese.
- Place a spoonful of the chicken mixture on each triangle.
- Roll up the dough starting from the wide end and pinch to seal.
- Place the rolls on a baking sheet.
- Bake for the time specified on the crescent roll package or until golden brown.
- Serve warm.