3-Ingredient Peanut Butter Fudge
This 3-Ingredient Peanut Butter Fudge is a quick and effortless treat that’s rich, creamy, and packed with peanut butter flavor. Perfect for satisfying your sweet tooth, it’s an ideal recipe for beners or when you're short on time.
Equipment
- Medium microwave-safe bowl
- Spatula
- 8x8-inch square pan
- Parchment paper
Ingredients
- 2 cups creamy peanut butter
- 1 14-ounce can sweetened condensed milk
- 3 cups white chocolate chips
Instructions
- Line an 8×8-inch square pan with parchment paper, leaving overhang on the sides for easy removal.
- In a microwave-safe bowl, combine the white chocolate chips and peanut butter.
- Microwave in 30-second intervals, stirring well after each, until smooth and fully melted. This should take about 2 minutes.
- Stir the sweetened condensed milk into the melted mixture until fully combined and smooth.
- Pour the mixture into the prepared pan and spread evenly with a spatula. Smooth the top and tap the pan gently on the counter to remove air bubbles.
- Refrigerate for 2–3 hours or until firm.
- Lift the fudge out of the pan using the parchment paper overhang, cut into small squares and enjoy!