Have you ever tasted something so rich and decadent that it feels like a little piece of heaven on a plate? Welcome to the world of Tuxedo Cake—where velvety chocolate mousse meets fluffy layers in a celebration of all things chocolate! Imagine indulging in three luscious layers of chocolate bliss, each one a surprise for your taste buds. This dessert is not just a treat; it’s an experience that brings smiles to the faces of friends and family alike. The Tuxedo Cake is perfect for special occasions and, believe it or not, it can be whipped up relatively easily!
Did you know that the classic black and white design of the Tuxedo Cake symbolizes elegance and celebration? Much like a special dinner party or a birthday bash, this cake is the star of the show. If you’ve enjoyed other chocolate desserts from our blog, like the classic Chocolate Lava Cake, then you’re in for a treat with this one! So grab your apron and get ready to impress with this delightful creation that promises to be a crowd-pleaser worth every bite.
What is Tuxedo Cake?
Tuxedo Cake, also affectionately known as Triple Chocolate Mousse Cake, is a dessert that dares you to indulge! But have you ever wondered why it’s named “Tuxedo”? Perhaps it’s because it wears that striking black and white look so well, just like a dapper gentleman in a tuxedo! It’s a fancy dessert, perfect for celebrations, yet so delightful that even the kids will go nuts over it. Remember the saying, “the way to a man’s heart is through his stomach”? Well, this cake is certainly a shortcut! So, ready your kitchen and your taste buds because this cake will have you saying, “I’ll have another slice!”
Why You’ll Love This Tuxedo Cake
There are three key reasons that make Tuxedo Cake an irresistible choice for any occasion. Firstly, it’s a chocolate lover’s dream! With layers of rich chocolate mousse, each bite melts in your mouth, creating a delightful experience that’s simply unforgettable. Secondly, making this exquisite cake at home can save you a bundle compared to purchasing a fancy dessert from a bakery! Imagine impressing your guests without breaking the bank. Lastly, the combination of dark, milk, and white chocolate mousse gives layers that are not only beautiful but sensationally delicious. If you’re looking for a similar yet unique flavor profile, our Chocolate Cheesecake might entice you, too! So why wait? Get those ingredients together and make this heavenly cake a reality!
How to Make Tuxedo Cake
Quick Overview
Making Tuxedo Cake is a straightforward process that results in a fantastic dessert that is both impressive and satisfying. It features a rich chocolate base, layers of luscious mousse, and a light airy texture that elevates your dessert game. The best part? You can whip this up in just a couple of hours, including some chill time!
Key Ingredients for Tuxedo Cake
To create your Tuxedo Cake, you’ll need the following ingredients:
- For the Chocolate Cake:
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 2 large eggs
- 1/2 cup milk
- 1/2 cup vegetable oil
- 1 teaspoon vanilla extract
- 1 cup boiling water
- For the Chocolate Mousse:
- 8 ounces dark chocolate, chopped
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 2 large egg whites
- 2 tablespoons granulated sugar
- For the White Chocolate Mousse:
- 8 ounces white chocolate, chopped
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 2 large egg whites
- 2 tablespoons granulated sugar
You might want to have a visual aid on hand—feel free to search for the ingredients online to see how deliciously enticing they look!
Step-by-Step Instructions
- Prepare the Cake:
Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. In a mixing bowl, add the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Mix well. Then, add the eggs, milk, vegetable oil, and vanilla extract. Blend until smooth. Carefully stir in the boiling water—this will make your batter runny but trust the process! - Bake the Cake:
Divide the batter between the prepared pans and bake for 30-35 minutes or until a toothpick inserted in the center comes out clean. Let the cakes cool in the pans
Tuxedo Cake
Ingredients
For the Chocolate Cake
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 2 large eggs
- 1/2 cup milk
- 1/2 cup vegetable oil
- 1 teaspoon vanilla extract
- 1 cup boiling water This will make the batter runny.
For the Chocolate Mousse
- 8 ounces dark chocolate, chopped
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 2 large egg whites
- 2 tablespoons granulated sugar
For the White Chocolate Mousse
- 8 ounces white chocolate, chopped
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 2 large egg whites
- 2 tablespoons granulated sugar
Instructions
Preparation
- Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
- In a mixing bowl, add the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Mix well.
- Add the eggs, milk, vegetable oil, and vanilla extract. Blend until smooth.
- Carefully stir in the boiling water—this will make your batter runny but trust the process!
Baking the Cake
- Divide the batter between the prepared pans and bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
- Let the cakes cool in the pans.
Leave a Reply