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Strawberry Spinach Salad

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When it comes to fresh, vibrant flavors in a salad, nothing compares to a Strawberry Spinach Salad. Bursting with sweet strawberries, crunchy almonds, and tender spinach, this dish is not only visually stunning but also a delight to the palate. Imagine the juicy strawberries complementing the fresh greens, creating a colorful mix that’s as appetizing as it is healthy. Did you know that salads like this one have been praised for their versatility? You can whip it up in no time for a quick weeknight dinner or present it at family gatherings to impress your guests!

What makes this Strawberry Spinach Salad truly special is its simplicity. It requires minimal ingredients yet delivers maximum taste, much like our popular Mediterranean Chickpea Salad that you might have heard about. Pair this crisp delight with your favorite protein for a satisfying meal that everyone in your family will love. Whether it’s a cozy weeknight dinner or a gathering with friends, this salad shines and, I promise, will be a hit!Fresh Strawberry Spinach Salad with nuts and dressing

What is Strawberry Spinach Salad?

So, what exactly is the magic behind this Strawberry Spinach Salad? It’s basically a celebration of freshness! You might be curious about who first combined strawberries and spinach and if the name itself is a nod to some culinary genius. While we may never know the origin story, here’s a playful thought: perhaps someone wanted to impress a special someone by saying, “The way to a man’s heart is through his stomach!” And what better dish than a mix of vibrant spinach and sweet strawberries? This delightful salad invites you to explore flavor combinations that leave your taste buds dancing. Want to try it out? Let’s get mixing!

Why You’ll Love This Strawberry Spinach Salad

This Strawberry Spinach Salad wonderfully highlights the joy of cooking at home. With its simple yet elegant presentation, it’s the perfect centerpiece for any meal. Imagine creamy feta crumbled over sweet strawberries, paired with the nutty crunch of toasted almonds—pure bliss! Compared to a heavy pasta dish, this salad offers a refreshing lightness that’s filling yet doesn’t weigh you down. Plus, with the cost-saving benefits of creating a delicious salad at home, you’ll not only save money but also impress your family with your culinary skills. Give it a go and discover a dish that truly elevates your dining experience!

How to Make Strawberry Spinach Salad

Quick Overview

Making a Strawberry Spinach Salad is a breeze and will take you just 15 minutes. It’s satisfying to make because you get to combine various textures—the crispiness of the spinach, the juiciness of the strawberries, and the crunch of the almonds. You can enjoy this delightful dish as a light meal or as a side salad for grilled proteins.

Key Ingredients for Strawberry Spinach Salad

  • Fresh Spinach: 4 cups, washed and dried
  • Strawberries: 1 cup, hulled and sliced
  • Almonds: 1/4 cup, slivered or chopped
  • Feta Cheese: 1/3 cup, crumbled (optional)
  • Red Onion: 1/4 small, thinly sliced (optional)
  • Olive Oil: 3 tablespoons
  • Balsamic Vinegar: 2 tablespoons (or to taste)
  • Honey: 1 teaspoon (optional)
  • Salt and Pepper: to taste

Step-by-Step Instructions

  1. Prep Your Ingredients: Start by washing the spinach thoroughly and drying it using a salad spinner or paper towels. Next, hull and slice the strawberries, then set them aside.
  2. Toast the Almonds: In a small skillet over medium heat, add the slivered or chopped almonds. Toast them for 3-5 minutes, stirring frequently until golden brown. Remove from heat and let cool.
  3. Make the Dressing: In a small bowl, whisk together the olive oil, balsamic vinegar, honey (if using), salt, and pepper until well combined.
  4. Combine and Toss: In a large mixing bowl, combine the spinach, sliced strawberries, toasted almonds, and feta cheese (if using). Drizzle the dressing over the top and gently toss everything together until evenly coated.
  5. Serve Immediately: Transfer your beautiful Strawberry Spinach Salad to a serving platter or bowl and enjoy!

Top Tips for Perfecting Strawberry Spinach Salad

  • Keep it Fresh: Always use fresh spinach for the best flavor and texture. If you need a substitute, baby kale works wonderfully too!
  • Customize Your Toppings: Feel free to add additional toppings like walnuts or pumpkin seeds for extra crunch or even grilled chicken for protein.
  • Dress Just Before Serving: To prevent sogginess, add the dressing just before serving to keep your salad crisp and fresh.

Storing and Reheating Tips

If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days. The salad is best enjoyed fresh, but if you need to store it, keep the dressing separate to maintain the texture. Avoid freezing, as the spinach and strawberries will lose their crispness. When you’re ready to enjoy your salad again, simply toss it together, and it’ll taste just about as good as when you first made it!

In conclusion, this Strawberry Spinach Salad is not just a dish; it’s an experience—full of flavor, texture, and heartwarming moments at the dinner table. So gather your ingredients and start mixing!

Strawberry Spinach Salad

A refreshing mix of strawberries, spinach, and almonds that creates a delightful salad perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 15 minutes mins
Cook Time 5 minutes mins
Total Time 20 minutes mins
Course Appetizer, Salad
Cuisine American
Servings 4 servings
Calories 150 kcal

Ingredients
  

Salad Ingredients

  • 4 cups Fresh Spinach, washed and dried
  • 1 cup Strawberries, hulled and sliced
  • 1/4 cup Almonds, slivered or chopped Toast for added flavor
  • 1/3 cup Feta Cheese, crumbled (optional) For a richer taste
  • 1/4 small Red Onion, thinly sliced (optional) Adds a bit of sharpness

Dressing Ingredients

  • 3 tablespoons Olive Oil Extra virgin recommended
  • 2 tablespoons Balsamic Vinegar To taste
  • 1 teaspoon Honey (optional)
  • to taste Salt and Pepper

Instructions
 

Preparation

  • Wash the spinach thoroughly and dry it using a salad spinner or paper towels. Hull and slice the strawberries, then set aside.

Toasting Almonds

  • In a small skillet over medium heat, add the slivered or chopped almonds. Toast them for 3-5 minutes, stirring frequently until golden brown. Remove from heat and let cool.

Making the Dressing

  • In a small bowl, whisk together the olive oil, balsamic vinegar, honey (if using), salt, and pepper until well combined.

Combining Salad

  • In a large mixing bowl, combine the spinach, sliced strawberries, toasted almonds, and feta cheese (if using). Drizzle the dressing over the top and gently toss everything together until evenly coated.

Serving

  • Transfer your beautiful Strawberry Spinach Salad to a serving platter or bowl and enjoy immediately!

Notes

For best freshness, use fresh spinach. Customize toppings like walnuts or pumpkin seeds for added crunch. Add the dressing just before serving to maintain texture.
Keyword Fresh Recipes, Healthy Salad, Quick Salads, Strawberry Spinach Salad, Vegetarian Salad
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Filed Under: Salads Tagged With: Fresh Salads, Healthy Salad, salad recipes, spinach salad, strawberry recipes

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