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Strawberry Lemon Blondies

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Looking for a dessert that screams summer? Look no further than these luscious Strawberry Lemon Blondies! Bursting with fresh, juicy strawberries and zesty lemon flavor, these blondies offer the perfect blend of sweetness and tartness. Did you know that using fresh fruits like strawberries not only enhances the taste but also makes your treats more vibrant? This delightful recipe is not only easy to whip up but also quick—ideal for those days when you want a sweet treat without spending the entire afternoon in the kitchen.

These Strawberry Lemon Blondies are perfect for family gatherings, picnics, or simply as an after-school snack for the kids. If you love our popular Lemon Bars, you’ll absolutely adore these blondies! With their chewy texture and bright flavor, they provide an irresistible twist that is sure to delight. So, grab your apron and get ready to embark on a delicious baking adventure that will make you the star of any summer gathering!

Delicious strawberry lemon blondies topped with fresh strawberriesWhat Are Strawberry Lemon Blondies?

Great question! Strawberry Lemon Blondies are essentially the sunshine of the dessert world. They are rich, buttery bars with a deliciously soft center, flavored with zesty lemon and studded with fresh strawberries. Now, you might be wondering, “Why the name ‘blondies’ instead of ‘brownies’?” Well, it’s quite simple. While brownies are chocolatey and dark, blondies feature a delightful golden hue and are made without cocoa—allowing the bright colors of strawberries and the citrus kick of lemon to take center stage! After all, they say, “the way to a man’s heart is through his stomach,” and trust me, these blondies are the key! So why not grab some strawberries and lemon, and give this recipe a try? You won’t regret it!

Why You’ll Love These Strawberry Lemon Blondies

There are countless reasons to fall in love with Strawberry Lemon Blondies. First and foremost, the burst of flavor! The combination of sweet strawberries and tart lemon creates a delightful harmony that dances over your taste buds. You’ll be transported straight to summer—no sunscreen required!

Secondly, making these blondies is a cost-effective way to satisfy your sweet tooth without breaking the bank. A batch is super easy on your wallet compared to buying pricey pastries from a café. Imagine indulging in a homemade treat while enjoying every bite without the guilt!

Lastly, the versatility of these blondies is remarkable. You can enjoy them plain or add a drizzle of icing for an extra touch. Pair them with a scoop of vanilla ice cream or serve them alongside fresh whipped cream for an irresistible dessert plate. If you’re a fan of our Blueberry Lemon Muffins, you’ll see just how brilliant lemon can be when combined with fresh fruit. So why wait? Make these blondies and create your own delightful dessert masterpiece!

How to Make Strawberry Lemon Blondies

Quick Overview

These Strawberry Lemon Blondies are not just delicious—they’re incredibly easy to make! With a prep time of around 15 minutes followed by a quick bake, you’ll have your sweet treat ready in under an hour. Whether you’re an experienced baker or a novice, this straightforward recipe ensures a satisfying result.

Key Ingredients for Strawberry Lemon Blondies

To make these tasty blondies, gather the following ingredients:

  • 1 cup (2 sticks) unsalted butter, melted
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 4 large eggs
  • 1 tablespoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • Zest of 1 lemon
  • 1 cup fresh strawberries, hulled and chopped

Ingredients for Strawberry Lemon Blondies

Step-by-Step Instructions

  1. Preheat Your Oven: Begin by preheating your oven to 350°F (175°C). Grease a 9×13-inch baking pan or line it with parchment paper for easy removal.
  2. Mix the Wet Ingredients: In a large mixing bowl, combine the melted butter, granulated sugar, and brown sugar. Stir until smooth. Add in the eggs one at a time, mixing well after each addition. Finally, stir in the vanilla extract.
  3. Combine the Dry Ingredients: In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add these dry ingredients to the wet mixture, stirring until just combined.
  4. Add in Flavor: Fold in the lemon zest and the chopped strawberries, making sure they are evenly distributed throughout the batter.
  5. Bake: Pour the batter into the prepared pan, spreading it out evenly. Bake for 25-30 minutes, or until the edges are lightly golden and a toothpick inserted into the center comes out clean.
  6. Cool and Serve: Allow the blondies to cool in the pan for about 10 minutes before transferring them to a wire rack to cool completely. Cut into squares, and enjoy!

What to Serve Strawberry Lemon Blondies With

These Strawberry Lemon Blondies pair wonderfully with various accompaniments! Consider serving them warm with a scoop of vanilla ice cream or topped with a dollop of freshly whipped cream for an indulgent treat. For a complete dessert spread, you might also offer a fresh fruit salad or a light, citrusy sorbet. A refreshing iced tea or lemonade would enhance the summery vibe of this delightful dessert.

Top Tips for Perfecting Strawberry Lemon Blondies

To ensure your blondies turn out perfectly every time, here are some helpful tips:

  • Use Fresh Ingredients: The freshness of your strawberries affects the flavor substantially. Always use ripened, seasonal strawberries for the best results.
  • Don’t Overmix: Overmixing the batter can lead to dense blondies. Mix just until the ingredients are incorporated.
  • Experiment with Add-ins: Don’t hesitate to customize your blondies! Add white chocolate chips or nuts for added texture and flavor.

Storing and Reheating Tips

Leftover blondies can be stored in an airtight container at room temperature for up to 3 days. If you’d like to enjoy them longer, consider freezing them! Wrap the cooled blondies in plastic wrap and place them in a freezer-safe bag or container; they will hold well for up to 3 months. To reheat, simply thaw at room temperature or pop them in the microwave for a few seconds to bring back their delicious soft texture.

Now you have everything you need to make the best Strawberry Lemon Blondies for yourself, family, or friends! Happy baking!

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Filed Under: Dessert Tagged With: Baking, dessert recipes, lemon blondies, strawberry desserts, Summer Treats

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