When it comes to cookies, few things can beat the classic appeal of chocolate chip cookies. With a gooey center, soft edges, and sweet chocolate morsels, Lazy Chocolate Chip Cookies are a delightful treat that will have your taste buds dancing! Did you know that chocolate chip cookies were accidentally invented by Ruth Wakefield in the 1930s when she added broken chocolate to her cookie dough? The result was a timeless classic that has become a staple in cookie jars everywhere. The best part about these cookies is how easy they are to whip up – no complicated techniques or fancy ingredients are needed! They are the perfect treat for families to make together, providing a fun, bonding experience with delicious results. If you love other cookie recipes featured on the blog, like our chewy oatmeal raisin cookies, you’ll definitely want to give these Lazy Chocolate Chip Cookies a try. Gather your ingredients, roll up your sleeves, and let’s get baking!

What are Lazy Chocolate Chip Cookies?

So, what’s in a name, you might ask? Lazy Chocolate Chip Cookies is perhaps the perfect title! Who doesn’t want a cookie that’s easy to prepare and even easier to devour? The term “lazy” suggests that you can enjoy all the deliciousness of these cookies with minimal effort. It’s like saying, “Hey, I love cookies, but I’d rather not spend an entire afternoon in the kitchen!” Plus, this name adds a touch of humor, almost like a warm, cozy hug inviting you to indulge. After all, isn’t it true that “the way to a man’s heart is through his stomach”? So why not charm your loved ones—or yourself—by baking up a batch of these scrumptious cookies? Trust us; once you make them, you’ll always want a batch on hand!

Why You’ll Love Lazy Chocolate Chip Cookies

Lazy Chocolate Chip Cookies have three key aspects that make them simply amazing. First, they bring together the mouthwatering combination of buttery dough and rich chocolate chips, creating a sensational flavor contrast that appeals to cookie lovers of all ages. Second, making these cookies at home is a budget-friendly option. Instead of spending money on store-bought cookies, you can easily whip up a batch using simple ingredients you likely already have in your pantry, saving you both time and money. Finally, the beauty of these cookies is that they can be customized to your liking! Add in nuts, sprinkles, or even a dash of sea salt for a gourmet twist. If you enjoy fun and easy desserts like our no-bake cheesecake, you’ll find that Lazy Chocolate Chip Cookies are just as delightful! So what are you waiting for? It’s time to put on that apron and start baking!

How to Make Lazy Chocolate Chip Cookies

Quick Overview

Lazy Chocolate Chip Cookies are easy to make, requiring just a few ingredients and minimal prep time. You’ll be amazed at how quickly you can enjoy a warm, fresh cookie right out of the oven! With a prep time of only about 15 minutes and a baking time of 10-12 minutes, you can satisfy your sweet tooth in less than half an hour.

Key Ingredients for Lazy Chocolate Chip Cookies

1 cup unsalted butter, softened
1 cup brown sugar
1/2 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 cups chocolate chips

Step-by-Step Instructions

Preheat the Oven: Start by preheating your oven to 350°F (175°C). This step is crucial for achieving the perfect cookie texture.
Cream the Butter and Sugars: In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until the mixture is smooth and well-combined.
Add Eggs and Vanilla: Beat in the eggs one at a time, ensuring they are fully incorporated. Then, stir in the vanilla extract for that wonderful aroma.
Combine Dry Ingredients: In another bowl, whisk together the flour, baking soda, and salt. Slowly blend this dry mixture into your wet ingredients until combined.
Fold in Chocolate Chips: Gently fold in the chocolate chips, making sure they are evenly distributed throughout the dough.
Scoop the Dough: Using a tablespoon, drop spoonfuls of dough onto ungreased baking sheets, spacing them about 2 inches apart.
Bake the Cookies: Place the baking sheets in the oven and bake for 10-12 minutes, or until the edges turn golden brown. Keep an eye on them to avoid overbaking!
Cool and Enjoy: Once baked, allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. Enjoy them warm or at room temperature!

What to Serve Lazy Chocolate Chip Cookies With

Lazy Chocolate Chip Cookies pair wonderfully with a variety of complementary dishes! For a light touch, enjoy them with a tall glass of ice-cold milk – a classic choice that enhances the cookies’ flavor. If you’re feeling adventurous, consider serving them alongside some vanilla ice cream for an indulgent ice cream sandwich. You could also create a cozy dessert platter with fresh fruit and whipped cream for a fun twist! If you have a cup of coffee or chai tea on hand, you can’t go wrong, as the warm liquids elevate your cookie experience.

Top Tips for Perfecting Lazy Chocolate Chip Cookies

To make sure your Lazy Chocolate Chip Cookies come out perfectly every time, keep these tips in mind:

Butter Consistency: Ensure your butter is at room temperature for easy creaming.
Don’t Overmix: After adding the dry ingredients, mix just until combined to avoid tough cookies.
Chill the Dough (Optional): If you have time, chilling the cookie dough for about 30 minutes can lead to thicker cookies that hold their shape better.
Experiment with Add-ins: Feel free to swap regular chocolate chips for dark chocolate, or toss in a handful of nuts for extra crunch.

Storing and Reheating Tips

Properly store your Lazy Chocolate Chip Cookies in an airtight container to keep them fresh. They can last for about a week at room temperature. If you want to keep them for a longer period, consider freezing them! Place cooled cookies in a freezer-safe container, layering with parchment paper to prevent sticking, and freeze for up to three months. When you’re ready to enjoy, simply let the cookies thaw at room temperature or pop them in the microwave for a few seconds to revive that warm, melty goodness.

So there you have it! Lazy Chocolate Chip Cookies are the perfect treat to satisfy your sweet cravings without much effort. Give this recipe a try and enjoy a delicious homemade dessert that will surely be a hit with family and friends! Happy baking!

Lazy Chocolate Chip Cookies

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Ingredients

1 cup unsalted butter softened
1 cup brown sugar
1/2 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 cups chocolate chips

Instructions

Preheat the Oven: Start by preheating your oven to 350°F (175°C). This step is crucial for achieving the perfect cookie texture.
Cream the Butter and Sugars: In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until the mixture is smooth and well-combined.
Add Eggs and Vanilla: Beat in the eggs one at a time, ensuring they are fully incorporated. Then, stir in the vanilla extract for that wonderful aroma.
Combine Dry Ingredients: In another bowl, whisk together the flour, baking soda, and salt. Slowly blend this dry mixture into your wet ingredients until combined.
Fold in Chocolate Chips: Gently fold in the chocolate chips, making sure they are evenly distributed throughout the dough.
Scoop the Dough: Using a tablespoon, drop spoonfuls of dough onto ungreased baking sheets, spacing them about 2 inches apart.
Bake the Cookies: Place the baking sheets in the oven and bake for 10-12 minutes, or until the edges turn golden brown. Keep an eye on them to avoid overbaking!
Cool and Enjoy: Once baked, allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. Enjoy them warm or at room temperature!
What to Serve Lazy Chocolate Chip Cookies With
Lazy Chocolate Chip Cookies pair wonderfully with a variety of complementary dishes! For a light touch, enjoy them with a tall glass of ice-cold milk – a classic choice that enhances the cookies' flavor. If you’re feeling adventurous, consider serving them alongside some vanilla ice cream for an indulgent ice cream sandwich. You could also create a cozy dessert platter with fresh fruit and whipped cream for a fun twist! If you have a cup of coffee or chai tea on hand, you can’t go wrong, as the warm liquids elevate your cookie experience.
Top Tips for Perfecting Lazy Chocolate Chip Cookies
To make sure your Lazy Chocolate Chip Cookies come out perfectly every time, keep these tips in mind:
Butter Consistency: Ensure your butter is at room temperature for easy creaming.
Don’t Overmix: After adding the dry ingredients, mix just until combined to avoid tough cookies.
Chill the Dough (Optional): If you have time, chilling the cookie dough for about 30 minutes can lead to thicker cookies that hold their shape better.
Experiment with Add-ins: Feel free to swap regular chocolate chips for dark chocolate, or toss in a handful of nuts for extra crunch.
Storing and Reheating Tips
Properly store your Lazy Chocolate Chip Cookies in an airtight container to keep them fresh. They can last for about a week at room temperature. If you want to keep them for a longer period, consider freezing them! Place cooled cookies in a freezer-safe container, layering with parchment paper to prevent sticking, and freeze for up to three months. When you’re ready to enjoy, simply let the cookies thaw at room temperature or pop them in the microwave for a few seconds to revive that warm, melty goodness.
So there you have it! Lazy Chocolate Chip Cookies are the perfect treat to satisfy your sweet cravings without much effort. Give this recipe a try and enjoy a delicious homemade dessert that will surely be a hit with family and friends! Happy baking!