Lazy Cake Cookies

Lazy Cake Cookies

Lazy Cake Cookies are a delightful treat that is quick and easy to make. With just a few simple ingredients, you can whip up a batch in no time. These cookies are perfect for satisfying your sweet tooth without putting in a lot of effort.

Why Make This Recipe

This recipe is great for busy people who still want a tasty dessert. It requires minimal prep time and uses easy-to-find ingredients. Whether you are hosting a gathering or just want a sweet snack at home, Lazy Cake Cookies are an excellent choice. Plus, they taste amazing!

How to Make Lazy Cake Cookies

Ingredients:

• 1 box yellow cake mix
• 2 eggs, beaten
• 6 tbsp melted butter
• 1 tsp vanilla extract
• 2 cups chocolate chips

Directions:

1. Mix everything in a bowl.
2. Press into a greased pan.
3. Bake at 350°F for 15 minutes and let cool.
4. Slice and serve.
5. Make extra—they disappear fast.

How to Serve Lazy Cake Cookies

Serve Lazy Cake Cookies warm or at room temperature. They are great on their own, but you can also add a scoop of ice cream on top for a delicious dessert. Enjoy them with a glass of milk or your favorite beverage.

How to Store Lazy Cake Cookies

To store Lazy Cake Cookies, place them in an airtight container at room temperature. They will stay fresh for about 3-4 days. If you want to keep them longer, you can freeze the cookies. Just make sure to separate them with parchment paper before placing them in a freezer bag.

Tips to Make Lazy Cake Cookies

• For extra flavor, add nuts or dried fruit to the mix.
• You can use different cake mixes to create various flavors, such as chocolate or red velvet.
• Make sure to press the mixture evenly in the pan for consistent baking.

Variation

If you want to change things up, try adding different mix-ins like butterscotch chips, white chocolate chips, or even sprinkles for a fun twist.

FAQs

Q: Can I make these cookies ahead of time?
A: Yes! You can prepare the cookie dough in advance and store it in the fridge for up to two days before baking.

Q: Can I use a different type of cake mix?
A: Absolutely! You can experiment with any flavor of cake mix to create your favorite cookie.

Q: How do I know when the cookies are done?
A: The cookies should be lightly golden on the edges. A toothpick inserted in the center should come out clean or with a few moist crumbs.

Lazy Cake Cookies

Lazy Cake Cookies are a delightful treat that is quick and easy to make. With just a few simple ingredients, you can whip up a batch in no time. These cookies are perfect for satisfying your sweet tooth without putting in a lot of effort. Why Make This Recipe This recipe is great for busy people who still want a tasty dessert. It requires minimal prep time and uses easy-to-find ingredients. Whether you are hosting a gathering or just want a sweet snack at home, Lazy Cake Cookies are an excellent choice. Plus, they taste amazing!

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Ingredients

  

• 1 box yellow cake mix
• 2 eggs beaten
• 6 tbsp melted butter
• 1 tsp vanilla extract
• 2 cups chocolate chips

Instructions

 

• Mix everything in a bowl.
• Press into a greased pan.
• Bake at 350°F for 15 minutes and let cool.
• Slice and serve.
• Make extra—they disappear fast.
• How to Serve Lazy Cake Cookies
• Serve Lazy Cake Cookies warm or at room temperature. They are great on their own, but you can also add a scoop of ice cream on top for a delicious dessert. Enjoy them with a glass of milk or your favorite beverage.
• How to Store Lazy Cake Cookies
• To store Lazy Cake Cookies, place them in an airtight container at room temperature. They will stay fresh for about 3-4 days. If you want to keep them longer, you can freeze the cookies. Just make sure to separate them with parchment paper before placing them in a freezer bag.
• Tips to Make Lazy Cake Cookies
• For extra flavor, add nuts or dried fruit to the mix.
• You can use different cake mixes to create various flavors, such as chocolate or red velvet.
• Make sure to press the mixture evenly in the pan for consistent baking.
• Variation
• If you want to change things up, try adding different mix-ins like butterscotch chips, white chocolate chips, or even sprinkles for a fun twist.
• FAQs
• Q: Can I make these cookies ahead of time?
• A: Yes! You can prepare the cookie dough in advance and store it in the fridge for up to two days before baking.
• Q: Can I use a different type of cake mix?
• A: Absolutely! You can experiment with any flavor of cake mix to create your favorite cookie.
• Q: How do I know when the cookies are done?
• A: The cookies should be lightly golden on the edges. A toothpick inserted in the center should come out clean or with a few moist crumbs.