Hamburger Supreme Casserole is a delightful dish that combines the classic flavors of a hamburger with the comfort of a baked casserole. It’s not only tasty but also simple to prepare. This meal is perfect for busy nights when you need something hearty and satisfying that the whole family will love. Plus, it’s a great way to use leftover pasta and create a one-pan meal that minimizes cleanup!
How to Make Hamburger Supreme Casserole
Ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 1 can (15 ounces) diced tomatoes
- 1 can (8 ounces) tomato sauce
- 2 cups frozen mixed vegetables
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 4 cups cooked pasta
- 2 cups shredded cheese
Directions:
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the ground beef and chopped onion over medium heat until the meat is no longer pink. Drain the excess fat.
- Stir in the diced tomatoes, tomato sauce, frozen vegetables, garlic powder, Italian seasoning, salt, and pepper.
- Combine the meat mixture with the cooked pasta and pour it into a greased baking dish.
- Top everything with shredded cheese.
- Bake for 25-30 minutes or until the cheese is bubbly and golden.
- Let it cool slightly before serving.
How to Serve Hamburger Supreme Casserole
Serve Hamburger Supreme Casserole hot from the oven. You can add a sprinkle of fresh parsley for a pop of color or serve it with a side salad to complete the meal. This dish also pairs well with garlic bread for an extra touch of comfort.
How to Store Hamburger Supreme Casserole
To store leftovers, wait for the casserole to cool completely. Then, cover it with plastic wrap or aluminum foil and place it in the refrigerator. It should be good for about 3 to 4 days. You can also freeze the casserole. Just make sure to place it in an airtight container. It will last for about 2-3 months in the freezer.
Tips to Make Hamburger Supreme Casserole
- For added flavor, try using Italian sausage instead of ground beef.
- You can mix and match the frozen vegetables based on what you have on hand or what your family enjoys.
- If you want a crunchier top, broil the casserole for a few minutes after baking.
Variation
You can easily make this casserole vegetarian by substituting the ground beef with lentils or black beans. Simply cook the lentils as per package instructions and combine them with the other ingredients. You can also use quinoa instead of pasta for a healthier twist.
FAQs
Q: Can I use a different type of cheese?
A: Yes, you can use any cheese you like! Cheddar, mozzarella, or even a blend will work well.
Q: How can I make this dish spicier?
A: Add some red pepper flakes or a few dashes of hot sauce to the meat mixture for a spicy kick.
Q: Can I prepare this casserole ahead of time?
A: Absolutely! You can assemble it the night before and just pop it in the oven when you’re ready to bake. Just add an extra 5-10 minutes to the baking time if it’s cold from the fridge.
Hamburger Supreme Casserole
Ingredients
Main Ingredients
- 1 pound ground beef
- 1 medium onion, chopped
- 1 can (15 ounces) diced tomatoes
- 1 can (8 ounces) tomato sauce
- 2 cups frozen mixed vegetables
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 4 cups cooked pasta
- 2 cups shredded cheese
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the ground beef and chopped onion over medium heat until the meat is no longer pink. Drain the excess fat.
- Stir in the diced tomatoes, tomato sauce, frozen vegetables, garlic powder, Italian seasoning, salt, and pepper.
- Combine the meat mixture with the cooked pasta and pour it into a greased baking dish.
- Top everything with shredded cheese.
Baking
- Bake for 25-30 minutes or until the cheese is bubbly and golden.
- Let it cool slightly before serving.
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