Who doesn’t love the sweet, warm scent of cookies baking in the oven? Imagine that cozy aroma wafting through your kitchen but with half the effort and time! Introducing the Easy Snickerdoodle Mug Cookie—your new best friend for when those cookie cravings hit! This delightful little treat, made right in your mug, is a creamy, sugar-sweet pleasure that can be whipped up in just minutes.

Did you know that the classic snickerdoodle cookie dates all the way back to the 19th century? It’s true! With its unique cinnamon-sugar topping and chewy center, it has become a dream cookie for many. This mug cookie is perfect for those nights when you want something sweet but don’t want to bake an entire batch. Plus, it brings a fun twist to traditional cookies, making it a fantastic option for families and solo snackers alike!

If you love cookies like our popular Chocolate Chip Mug Cookie, you’re in for a treat. The snickerdoodle version brings the same easy preparation and deliciousness but with a cinnamon kick! So, let’s get started—this recipe is calling your name!

What is Easy Snickerdoodle Mug Cookie?

So, what’s up with the name “snickerdoodle”? Isn’t it fun to say? It sounds like it could be a dance move or perhaps a quirky pet name! There’s actually a playful story behind it. Legend has it that the name might come from the German ‘Schnecke,’ meaning ‘snail,’ due to the cookie’s distinctive shape from rolling them in sugar.

But let’s be honest, whether you’re snickering at the name or wondering why it hasn’t made it to more parties, one thing is for sure: “the way to a man’s heart is through his stomach,” and this mug cookie is a one-way ticket! Ready to impress someone special or simply satisfy your sweet tooth? Grab your mug and let’s dive in!

Why You’ll Love This Easy Snickerdoodle Mug Cookie

There are so many reasons to fall in love with the Easy Snickerdoodle Mug Cookie! First and foremost, it’s the cinnamon goodness that takes center stage. The combination of sugar and cinnamon creates a heavenly sparkle that dances on the taste buds.

Not only is it ridiculously tasty, but making it at home is also budget-friendly. Why spend a fortune on store-bought cookies when you can create a delicious dessert right at home with just a few pantry staples?

And if you’re a fan of quick desserts that satisfy your sweet cravings, this mug cookie is a fantastic way to indulge without the fuss. If you’ve enjoyed our Quick Lemon Mug Cake, this snickerdoodle will become your new favorite! So go ahead, try making it at home, and I promise it won’t be long before you’re adding it to your weekly rotation!

How to Make Easy Snickerdoodle Mug Cookie

Quick Overview

The best part about this Easy Snickerdoodle Mug Cookie is just how simple and satisfying it is! In under 10 minutes, you can transform basic pantry ingredients into a delectable dessert. With a soft, chewy texture and a sprinkle of cinnamon sugar, this mug cookie is sure to impress even the pickiest eaters. So, grab your mug, and let’s make some magic happen!

Key Ingredients for Easy Snickerdoodle Mug Cookie

1 tablespoon unsalted butter, melted
1 tablespoon granulated sugar
1/2 teaspoon cinnamon
1/4 teaspoon vanilla extract
1 egg yolk
3 tablespoons all-purpose flour
1/8 teaspoon baking soda
1 pinch of salt

Step-by-Step Instructions:

Melt the butter: In a microwave-safe mug, melt the unsalted butter. This should take about 20-30 seconds, depending on your microwave.
Mix in sugars and cinnamon: Add the granulated sugar and cinnamon to the melted butter. Stir well until combined.
Add vanilla and egg yolk: Stir in the vanilla extract and then add the egg yolk. Mix until everything is well incorporated.
Combine dry ingredients: In a separate bowl, whisk together the flour, baking soda, and a pinch of salt. Gradually add the dry mixture to the mug, stirring until fully combined.
Microwave: Cook your mug cookie in the microwave for about 40-60 seconds. Keep an eye on it as microwaves vary in power—you’re looking for a soft, yet set center.
Cool and enjoy: Let your snickerdoodle mug cookie cool for a minute (trust me, it’s hot!) before digging in. Enjoy your sweet treat straight from the mug!

What to Serve Easy Snickerdoodle Mug Cookie With

While the Easy Snickerdoodle Mug Cookie is a delight on its own, it pairs beautifully with a scoop of vanilla ice cream or a drizzle of warm cream! You could also consider a cup of your favorite coffee or tea—it’s a fantastic way to elevate your dessert experience.

Add some fresh fruit like berries on the side for a bit of tartness to balance all those sweet flavors. It’s the perfect way to create a mini dessert platter right at home!

Top Tips for Perfecting Easy Snickerdoodle Mug Cookie

Experiment with flavors: Feel free to swap out the vanilla extract for almond extract if you’re looking for a different twist!
Monitor your microwave: Since microwaves can vary greatly, start with a shorter cooking time (around 40 seconds) and increase if necessary. You want the center to be soft but not gooey.
Ditch the egg yolk: If you’re looking for a vegan option, you can try using 1 tablespoon of applesauce instead of the egg yolk for similar results!
Customize your mix-ins: If you like it extra special, consider adding chocolate chips or nuts for added texture and flavor!

Storing and Reheating Tips

Even though this Easy Snickerdoodle Mug Cookie is best enjoyed fresh, you can store any leftovers in an airtight container in the refrigerator for up to 2 days. If you find yourself with leftover cookie dough (hard to believe, but it might happen!), you can wrap it in plastic wrap and freeze it for a later date.

When you’re ready to indulge again, reheat it in the microwave for about 10-15 seconds to bring back that fresh-baked goodness. Enjoy your second round of delectable snickerdoodle treats!

So what are you waiting for? Gather your ingredients, grab that mug, and whip up an Easy Snickerdoodle Mug Cookie today! You’ll love how effortless this recipe is, making it the perfect solution for all your sweet cravings. Happy baking!

Easy Snickerdoodle Mug Cookie

A quick and easy dessert that combines the classic flavors of snickerdoodle cookies into a single-serving mug treat, ready in just minutes.

Print Recipe Pin Recipe

Prep Time 5

Cook Time 1

Total Time 6

Course Dessert, Snack

Cuisine American

Servings 1 serving

Calories 250 kcal

Ingredients

For the Mug Cookie

1 tablespoon unsalted butter, melted
1 tablespoon granulated sugar
1/2 teaspoon cinnamon
1/4 teaspoon vanilla extract
1 large egg yolk can substitute with 1 tablespoon of applesauce for a vegan option
3 tablespoons all-purpose flour
1/8 teaspoon baking soda
1 pinch salt

Instructions

Preparation

In a microwave-safe mug, melt the unsalted butter for about 20-30 seconds.
Add the granulated sugar and cinnamon to the melted butter, stirring well until combined.
Stir in the vanilla extract and egg yolk until everything is well incorporated.
In a separate bowl, whisk together the flour, baking soda, and a pinch of salt. Gradually add this dry mixture to the mug, stirring until fully combined.
Microwave your mug cookie for 40-60 seconds, monitoring it to ensure the center is soft but set.
Let your snickerdoodle mug cookie cool for a minute before enjoying straight from the mug.

Notes

For an extra twist, consider adding chocolate chips or nuts to your mixture. Store any leftovers in an airtight container for up to 2 days. If you have leftover dough, wrap it in plastic and freeze it.

Keyword cookie, easy dessert, mug cookie, quick treat, Snickerdoodle