Ultimate Banana Cream Cheese
A creamy and dreamy spread combining ripe bananas and rich cream cheese, perfect for toast, pancakes, or as a delightful treat.
Ingredients
Main Ingredients
- 2 pieces ripe bananas The riper the bananas, the sweeter they will be.
- 8 oz cream cheese, softened Ensure cream cheese is softened for easy mixing.
- 1/4 cup powdered sugar Optional, adjust based on sweetness preference.
- 1 tsp vanilla extract
- 1 pinch cinnamon Optional, for added flavor.
Instructions
Preparation
- Gather all your ingredients. Ensure the cream cheese is softened for a smooth consistency.
- In a medium bowl, use a fork to mash the ripe bananas until smooth, leaving a few small chunks for texture if desired.
Mixing
- Add the softened cream cheese, powdered sugar (if using), vanilla extract, and optional cinnamon to the bowl with the mashed bananas.
- Blend everything together using a hand mixer or a fork until creamy and well combined, scraping down the bowl sides as necessary.
Finalizing
- Taste the mixture and adjust the sweetness by adding more powdered sugar or a drizzle of honey, mixing again.
- Transfer the Ultimate Banana Cream Cheese to an airtight container. Serve immediately or store in the refrigerator for later use.
Notes
To keep leftovers fresh, store in an airtight container in the refrigerator for up to a week. Stir before using, as it may firm up when chilled.