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Texas Roadhouse Butter Chicken Skillet

Texas Roadhouse Butter Chicken Skillet is a delicious and comforting dish that brings the flavor of a restaurant right into your home. This recipe is simple, requiring only a few ingredients, yet it delivers a rich and savory taste that will impress your family and friends. Plus, it’s a quick meal, perfect for busy weeknights.
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Ingredients
  

  • 4 boneless skinless chicken breasts
  • 2 tbsp olive oil
  • 1/4 cup unsalted butter softened
  • 2 tsp honey
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/4 cup chicken broth
  • 1 tbsp chopped parsley for garnish

Instructions
 

  • Heat olive oil in a large skillet over medium heat.
  • Season the chicken breasts with garlic powder, smoked paprika, salt, and black pepper.
  • Add chicken to the skillet and cook until golden brown on both sides.
  • Remove chicken from the skillet and set aside.
  • In the same skillet, melt the butter over low heat.
  • Stir in honey and chicken broth.
  • Return chicken to the skillet, cover, and simmer for 10-15 minutes until the chicken is cooked through.
  • Serve garnished with chopped parsley.