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Stuffed Ground Beef Burritos with Creamy Spicy Sauce

Stuffed Ground Beef Burritos with Creamy Spicy Sauce are a delicious and satisfying meal that everyone can enjoy. They are easy to make and perfect for busy weeknights or casual gatherings. The combination of seasoned ground beef and melted cheese wrapped in a warm tortilla is always a hit. Plus, the creamy spicy sauce adds a tasty kick that takes these burritos to the next level.
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Ingredients
  

  • 1 lb ground beef
  • 4 large flour tortillas
  • 1 cup shredded cheddar cheese
  • 1/2 cup sour cream
  • 2 tablespoons mayonnaise
  • 2 tablespoons hot sauce
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon garlic powder

Instructions
 

  • In a skillet, cook the ground beef over medium heat until browned. Drain the excess fat.
  • Add chili powder, cumin, and garlic powder to the beef; stir to combine and cook for an additional 1-2 minutes.
  • Warm the flour tortillas in a microwave or skillet to make them pliable.
  • Place a portion of the beef mixture in the center of each tortilla and top with shredded cheese.
  • Roll the tortilla tightly around the filling, tucking in the sides to secure.
  • In a small bowl, mix together sour cream, mayonnaise, and hot sauce to create the creamy spicy sauce.
  • Serve the burritos with the spicy sauce drizzled on top or as a dipping sauce.