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Sparkling Cream Floats

Imagine on a hot summer day, a delightful drink awaits you that not only quenches your thirst but also satisfies your sweet tooth. That’s where Sparkling Cream Floats come in! This creamy, fizzy concoction is the perfect blend of bubbly flavored water and rich whipping cream, giving you a sweet treat that's oh-so-refreshing. Did you know that the classic float dates back to the late 19th century when soda fountains were the place to be? With just a handful of ingredients and minimal prep time, this fabulous drink is ideal for gatherings, picnics, or just a well-deserved treat at home. Best of all, it’s family-friendly and customizable to suit everyone’s taste buds. If you love a creamy soda, you'll adore this twist! While you’re at it, check out our other fun drink recipes on the blog, like our delicious Shirley Temple. Get ready to whip up this sweet delight!
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Ingredients
  

  • Sparkling Ice flavored bubbly water: 1 can or bottle, choose your favorite flavor!
  • Whipping cream: 1/2 cup or more if you like it extra creamy!
  • Ice cubes: as needed

Instructions
 

  • Prepare your glass: Grab a tall glass and fill it halfway with ice cubes. The more ice, the colder and more refreshing your drink will be!
  • Add Sparkling Ice: Pour your chosen Sparkling Ice flavor over the ice cubes until the glass is about 3/4 full.
  • Top with Whipping Cream: Gently add the whipped cream on top of the sparkling water. You can be generous here—everyone loves a good dollop of cream!
  • Serve and Enjoy: Grab a straw or a spoon, and dive into your delicious Sparkling Cream Float! Make sure to mix it lightly before sipping to blend the flavors.
  • What to Serve Sparkling Cream Floats With
  • Sparkling Cream Floats are fantastic on their own, but why not create a whole themed gathering? Pair these floats with light snacks like fruit skewers or a refreshing salad. They also go wonderfully with homemade cookies or brownies for that sweet touch! And if you're feeling playful, serve them with delightful finger foods like sliders or mini sandwiches for a cozy barbecued lunch.
  • Top Tips for Perfecting Sparkling Cream Floats
  • To turn your Sparkling Cream Floats into a masterpiece, consider these tips. If you’re making it for a crowd, prepare the ice and sparkling water in individual glasses, keeping the cream aside until serving to maintain chill. If you want to experiment, try different flavored sparkling waters to suit the seasons—think grapefruit for summer or cranberry for winter! Avoid moving the float too much after adding cream; it’ll keep its charming layers intact, making it more Instagram-worthy!
  • Storing and Reheating Tips
  • Sparkling Cream Floats are best enjoyed fresh, but if you have leftovers (which is unlikely!), store the components separately. The whipped cream can stay refrigerated for 3-5 days. As for the sparkling water, it should be consumed within a day or two to maintain that bubbly effervescence. If you make a lot, prep the ingredients, and mix just before serving; trust us, the fizzy magic is in the sparkle!
  • Whether you're hosting a sunny brunch or enjoying a cozy movie night, Sparkling Cream Floats are the perfect companion. Get ready to dive into the creamy, bubbly world of these delightful treats; your taste buds will thank you! Enjoy your creations, and don't forget to share the love with family and friends!