Juicy and flavorful chicken meatballs infused with Greek spices, served over zesty lemon orzo for a delightful meal.
Prep Time 30 minutes mins
Cook Time 20 minutes mins
Total Time 50 minutes mins
Leftovers can be stored in an airtight container in the fridge for 3-4 days. Reheat with a splash of chicken broth to maintain moisture. These meatballs are also great in wraps or salads.
Keyword Easy Dinner, Greek Chicken Meatballs, Lemon Orzo, Mediterranean Dish, Savory Meatballs