Refreshing Strawberry Matcha Latte
A delightful blend of fresh strawberries and matcha green tea, this creamy latte is a refreshing sip of wellness perfect for any time of day.
Ingredients
For the latte
- 1 cup fresh strawberries (hulled and sliced) Always use fresh strawberries for the best flavor.
- 1 teaspoon matcha green tea powder Invest in a high-quality ceremonial grade matcha.
- 1 cup milk (dairy or non-dairy) Experiment with different types of milk for unique flavors.
- 1-2 tablespoons honey or sweetener of choice Adjust sweetness to taste; maple syrup or agave can be vegan options.
- as needed cubes ice cubes
Instructions
Preparation
- Prepare the strawberries: Start by washing and hulling the strawberries. Slice them and set aside.
- Blend strawberries: In a blender, add the sliced strawberries and blend until smooth. You might want to add a little water for easier blending.
- Prepare matcha: In a separate bowl, whisk together matcha powder and a splash of warm water until smooth and well combined to prevent clumps.
- Combine ingredients: Add the matcha mixture into the blender with the pureed strawberries. Pour in your milk of choice and sweetener. Blend until everything is well combined and creamy.
- Serve: Fill a glass with ice cubes and pour the strawberry matcha mixture over the ice. Optionally, garnish with additional strawberry slices or a sprinkle of matcha.
Notes
This latte is best enjoyed fresh but can be stored in the refrigerator for up to a day. Shake or stir before consuming as ingredients may separate.