Refreshing Pineapple Cucumber Salad
A vibrant salad that combines juicy pineapples and crisp cucumbers, perfect for summer days.
Ingredients
Main Ingredients
- 2 cups fresh pineapple, diced Use ripe for best flavor.
- 2 cups cucumber, diced Peel if desired.
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped Can substitute with other herbs.
Seasoning
- 1 tablespoon lime juice Freshly squeezed preferred.
- Salt and pepper to taste
- 1/2 teaspoon chili powder Optional for added kick.
Instructions
Preparation
- Start by washing your cucumbers and pineapples thoroughly.
- Peel the cucumbers if desired, then slice them in half lengthwise and dice into bite-sized pieces.
- Cut your pineapple into small cubes.
Mixing Ingredients
- In a large mixing bowl, add the diced pineapple and cucumber, along with the thinly sliced red onion.
- Toss in the freshly chopped cilantro.
- Drizzle lime juice over the mixture and sprinkle with salt and pepper. Add chili powder if desired.
Serving
- Gently toss everything together until well combined.
- Serve immediately for the best flavor and freshness.
Notes
For best results, use fresh ingredients and keep the dressing separate if making ahead of time. Chill for 30 minutes before serving for enhanced flavor.