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Peanut Butter Chocolate Chip Cookie Bars

Peanut Butter Chocolate Chip Cookie Bars are a creamy, sweet treat that everyone will love! They’re easy to make and perfect for sharing with family and friends. If you love peanut butter and chocolate, this recipe is for you!
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Ingredients
  

  • 3/4 cup salted butter
  • 1/2 cup creamy peanut butter
  • 2 large eggs
  • 1 1/2 cups packed light brown sugar
  • 1 tablespoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 cup chocolate chips

Instructions
 

  • Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking dish with butter or cooking spray. Then, dust it with a little flour to prevent sticking.
  • In a large mixing bowl, beat together the salted butter and creamy peanut butter until the mixture is smooth and creamy.
  • Add in the light brown sugar and mix until everything is well combined. Now, crack in the eggs and pour in the vanilla extract, stirring until smooth.
  • In another bowl, whisk together the all-purpose flour and baking soda. Gradually add this dry mix to the wet ingredients, stirring until everything is just combined.
  • Gently fold in the chocolate chips until they are evenly spread throughout the batter.
  • Spread the batter evenly into the prepared baking dish, making sure it’s nice and flat.
  • Bake in your preheated oven for about 25-30 minutes. The edges should be golden brown and a toothpick inserted into the center should come out clean.