Oven Baked Salmon
A healthy and flavorful dish, Oven Baked Salmon is quick to prepare and rich in omega-3 fatty acids.
Ingredients
Main ingredients
- 4 pieces salmon fillets
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 piece lemon, sliced
- Salt and pepper to taste
- Fresh herbs (like parsley or dill) for garnish
Instructions
Preparation
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- Place the salmon fillets on the baking sheet and drizzle with olive oil.
- Sprinkle minced garlic, salt, and pepper over the salmon.
- Top each fillet with slices of lemon.
Cooking
- Bake in the preheated oven for about 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
Serving
- Garnish with fresh herbs before serving.
Notes
To make your salmon more flavorful, let it marinate in olive oil, garlic, and lemon juice for 30 minutes before baking. Avoid overcooking the salmon; it should be flaky and moist when done. Experiment with different herbs and spices to find your favorite flavor combinations.