Mexican White Cheese Dip
This Mexican White Cheese Dip is irresistibly creamy, rich, and packed with authentic flavor. It’s the perfect accompaniment for tortilla chips, nachos, tacos, or any of your favorite Mexican dishes. With just a handful of simple ingredients, you can recreate the restaurant-style queso blanco that everyone loves right at home. Ready in minutes, this cheesy dip is a crowd-pleaser for any occasion!
Ingredients
- 1 pound white American cheese diced
- 1/2 cup milk plus more as needed
- 1-2 tablespoons finely chopped jalapeños or green chilies
- 1/2 teaspoon ground cumin
Instructions
- Dice the cheese into small cubes for even melting.
- Heat cheese and milk in a saucepan over medium-low heat, stirring constantly.
- Add chopped jalapeños and cumin, stirring until smooth.
- Adjust the consistency with additional milk if needed.
- Serve warm with your favorite dippers and enjoy!