Lemon Garlic Chicken Bites
Juicy chicken bites marinated in zesty lemon and fragrant garlic, perfect for a flavor-packed weeknight dinner.
Ingredients
Main Ingredients
- 1 lb Chicken Breast, boneless and skinless, cut into bite-sized pieces
- 4 cloves Garlic, minced Use fresh for better flavor.
- 2 tablespoons Fresh Lemon Juice (about half a lemon)
- 2 tablespoons Olive Oil Plus more for cooking.
- 1 tsp Salt To taste.
- ½ tsp Black Pepper
- Fresh Parsley, chopped for garnish Optional.
Instructions
Preparation
- Cut the chicken breast into bite-sized pieces and place them in a mixing bowl.
- In a small bowl, combine minced garlic, fresh lemon juice, olive oil, salt, and pepper. Whisk until blended.
- Pour the marinade over the chicken pieces and toss until evenly coated. Allow it to marinate for 10-15 minutes.
Cooking
- Heat a pan over medium-high heat, add a drizzle of olive oil, and then add the marinated chicken pieces in a single layer.
- Cook for about 3-4 minutes until golden brown and cooked through, flipping halfway.
Serving
- Remove from heat and sprinkle with chopped fresh parsley if desired. Serve warm.
Notes
For optimal flavor, marinate chicken for up to an hour. Store leftovers in an airtight container for up to 3 days or freeze for up to 3 months.