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Lazy Chocolate Chip Cookie Bars

If you’re on the lookout for a sweet treat that’s as easy to make as it is delightful to eat, look no further than Lazy Chocolate Chip Cookie Bars! These bars are soft, chewy, and packed with rich chocolate goodness. Perfect for feeding a crowd or satisfying a late-night craving, they blend the classic flavors of chocolate chip cookies in a simple, fuss-free package. What’s even better? There’s no need to chill the dough or scoop individual cookies—just mix, pour, and bake! As tales go, this recipe probably emerged from a busy mom’s kitchen, where convenience and flavor meet to create a family favorite. Who wouldn’t want a dessert that not only warms the heart but also offers a delightful way to spend time with loved ones? Plus, if you enjoy this treat, you might want to check out our traditional Chocolate Chip Cookies for another comforting classic. So roll up your sleeves and get ready to whip up a batch of these mouthwatering bars that promise smiles all around!
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Ingredients
  

  • 1 stick of butter melted
  • 2 large eggs
  • 1 yellow cake mix
  • 1 bag of semi-sweet chocolate chips

Instructions
 

  • Preheat Your Oven: Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking pan for easy removal.
  • Melt the Butter: In a mixing bowl, melt 1 stick of butter in the microwave or on the stovetop until fully melted.
  • Mix Butter and Eggs: Once melted, whisk in the 2 large eggs with the melted butter until the mixture is well combined.
  • Incorporate Cake Mix: Stir in the yellow cake mix with the butter and egg mixture until just combined, forming a thick batter.
  • Add Chocolate Chips: Gently fold in the semi-sweet chocolate chips, ensuring they are evenly distributed throughout the batter.
  • Spread and Bake: Pour the batter into your greased baking pan, spreading it evenly with a spatula. Bake in the preheated oven for about 20 minutes until the edges are lightly golden and the center is set.
  • Cool and Slice: Remove from the oven and let cool for a few minutes before slicing into bars. Enjoy warm or allow them to cool completely!
  • What to Serve Lazy Chocolate Chip Cookie Bars With
  • Lazy Chocolate Chip Cookie Bars are a wonderful treat by themselves, but they can be even more delightful when paired with other accompaniments! Consider serving them warm alongside a scoop of vanilla ice cream for an irresistible dessert combo. For a fun twist, add fresh fruits like strawberries or bananas on the side to balance the sweetness. Looking for a drink? Pair these bars with a glass of cold milk or a rich hot chocolate to enhance the experience. Unleash your creativity and make this dessert even more enjoyable!
  • Top Tips for Perfecting Lazy Chocolate Chip Cookie Bars
  • To ensure your Lazy Chocolate Chip Cookie Bars turn out perfectly every time, here are some pro tips:
  • Do Not Overmix: Once you combine the cake mix with the other ingredients, mix just until combined to prevent toughness in your bars.
  • Substitutions: Feel free to swap out the semi-sweet chocolate chips for milk chocolate or dark chocolate based on your preference, or even throw in some nuts for added texture!
  • Check for Doneness: Since ovens can vary, be sure to check your bars a minute or two before the suggested baking time to prevent overbaking.
  • Storing and Reheating Tips
  • Have leftovers? No problem! Store your Lazy Chocolate Chip Cookie Bars in an airtight container at room temperature for up to 3 days, or in the refrigerator for about a week. If you want them to last even longer, freeze them in individual pieces wrapped in plastic wrap or airtight freezer bags for up to 3 months. When you’re ready to enjoy them again, just pop them in the microwave for a few seconds to warm them up, or let them thaw at room temperature for a delightful treat anytime!
  • With these steps and tips, you’re all set to enjoy Lazy Chocolate Chip Cookie Bars with family and friends. Happy baking!