Krispy Kreme Peach Cobbler

A delightful dessert that combines fluffy Krispy Kreme donuts with sweet, juicy peaches for a sweet, cozy experience.

Prep Time 10

Cook Time 30

Total Time 40

Course Dessert

Cuisine American, Southern

Servings 6 servings

Calories 320 kcal

4-6 pieces Krispy Kreme donuts, cut into bite-sized pieces Use any flavor.
4 cups fresh peaches, peeled and sliced (or use canned peaches) Fresh peaches recommended.
½ cup sugar Adjust based on peach sweetness.
1 teaspoon cinnamon Enhances flavor profile.
½ teaspoon vanilla extract Adds depth of flavor.
1 cup unsweetened whipped cream For serving.

Preheat your oven to 350°F (175°C).
If using fresh peaches, peel and slice them. If using canned peaches, drain the syrup. In a bowl, mix peaches with sugar, cinnamon, and vanilla extract. Allow to sit for a few minutes.

In a baking dish, layer pieces of Krispy Kreme donuts evenly on the bottom.
Spoon the peach mixture over the donuts, ensuring even distribution.
Bake for about 25–30 minutes, or until the top is golden and the peaches are bubbling.
Allow to cool for a few minutes before serving warm with dollops of whipped cream.

For variations, consider using different donut flavors. Serve with vanilla ice cream or fresh cream for an elevated experience.

Keyword cozy dessert, Dessert Recipe, easy dessert, Krispy Kreme dessert, Peach Cobbler