Homemade Creamy
Indulge in the rich, velvety flavors of this Homemade Creamy Alfredo Sauce, a timeless classic that’s perfect for pasta, seafood, or as a dipping sauce. With a few simple ingredients, you can whip up this creamy delight in under 20 minutes. Say goodbye to store-bought jars and hello to restaurant-quality Alfredo sauce!
- Ingredients
- ½ cup 1 stick unsalted butter
- 2 cloves garlic minced
- 1 ½ cups heavy cream
- 1 ½ cups freshly grated Parmesan cheese
- Salt and pepper to taste
- Pinch of nutmeg optional