Grilled Apples with Turkey Ham and Honey
A delightful dish featuring tender grilled apples paired with savory turkey ham and drizzled with honey, perfect for family gatherings.
Ingredients
Main Ingredients
- 2 pieces apples (your favorite type, cored and sliced) Opt for firm apples, like Granny Smith or Honeycrisp.
- 4 slices turkey ham Can be substituted with grilled chicken or a plant-based alternative.
- 2 tablespoons honey For drizzling.
- 1 tablespoon butter For buttering the apple slices.
- to taste cinnamon (optional) Sprinkle on top for added flavor.
Instructions
Preparation
- Preheat your grill to medium heat.
- Lightly butter both sides of the apple slices.
Grilling
- Place the apple slices on the grill and cook for about 3-5 minutes on each side until they soften and have beautiful grill marks.
- While the apples are grilling, place the turkey ham on the grill and cook for 2-3 minutes on each side, or until heated through.
Finishing Touches
- Once the apples and turkey ham are nicely grilled, take them off the grill and arrange on a plate.
- Drizzle honey generously over both the apples and turkey ham.
- If desired, sprinkle a touch of cinnamon over the dish just before serving.
- Serve warm and enjoy the delightful flavors that come together in this dish!
Notes
Leftover Grilled Apples with Turkey Ham and Honey can be stored in an airtight container in the refrigerator for up to 3 days. For longer storage, freeze turkey ham and apple portions separately for up to a month.