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Gordon Ramsay Steak Marinade

This Gordon Ramsay steak marinade is a fantastic way to add flavor to your steak. It combines the rich taste of balsamic vinegar with the savory notes of soy sauce and the smoothness of olive oil. This marinade not only tenderizes the meat but also gives it a delicious taste that will impress anyone at your dinner table.
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Ingredients
  

  • 12 ounces steak
  • 1/3 cup balsamic vinegar
  • 2 tablespoons soy sauce
  • 3 tablespoons olive oil

Instructions
 

  • In a bowl, mix the balsamic vinegar, soy sauce, and olive oil to create the marinade.
  • Place the steak in a shallow dish and pour the marinade over it, ensuring the steak is well-coated. Let it marinate for at least 30 minutes.
  • Heat a pan over medium-high heat and add a little oil if needed.
  • Remove the steak from the marinade and sear it in the pan for about 4-5 minutes on each side or until it reaches your desired doneness.
  • Let the steak rest for a few minutes before slicing and serving.