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Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Imagine a weeknight meal that combines the rich, savory flavors of garlic butter chicken with the comforting creaminess of Parmesan pasta—all in one dish! "Garlic Butter Chicken Bites with Creamy Parmesan Pasta" is not just a meal; it's an experience that brings warmth and satisfaction to your table. Picture juicy chicken bites caramelized in a garlicky butter sauce and tender pasta smothered in a velvety Parmesan cream. It's a harmony of flavors that will leave everyone at your table wanting seconds. This dish wasn't always a staple in home kitchens. Legend has it, a busy mom decided to simplify her family's favorite chicken parm by creating a quicker, equally flavorful version that Chef reference the original without the hassle. Since then, it's become a beloved dish for its ease and taste. As the saying goes, "The way to a man’s heart is through his stomach," and this recipe certainly knows how to win hearts with its delicious simplicity.
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Ingredients
  

  • 4 boneless skinless chicken breasts, cut into bite-sized pieces
  • 2 tablespoons butter
  • 2 cloves garlic minced
  • 1 teaspoon garlic powder
  • 1 teaspoon parsley chopped
  • Salt and pepper to taste
  • Creamy Parmesan Pasta:
  • 12 oz spaghetti or your favorite pasta
  • 1 cup heavy cream or half-and-half
  • 1 cup grated Parmesan cheese
  • 1/4 cup butter
  • Salt and pepper to taste

Instructions
 

  • Season the chicken bites with salt, pepper, and garlic powder. Heat a skillet over medium heat and add butter. Once melted, add the chicken bites and cook for 3-4 minutes on each side until golden brown. Remove from skillet and set aside.
  • Cook the Pasta:
  • Cook pasta in salted boiling water according to package instructions until al dente. Drain and set aside.
  • Make the Sauce:
  • In the same skillet, add the garlic and sauté until fragrant. Stir in the heavy cream and butter, allowing it to simmer until slightly thickened. Add Parmesan cheese and stir until smooth.
  • Combine Everything:
  • Add the cooked chicken back into the skillet with the sauce. Toss the cooked pasta into the skillet, coating it evenly with the sauce.
  • Serve:
  • Garnish with fresh parsley and serve warm.
  • What to Serve with Garlic Butter Chicken Bites with Creamy Parmesan Pasta
  • While this dish is a complete meal on its own, here are some ideas to elevate it:
  • Side Salad: Add a fresh green salad to balance the richness.
  • Garlic Bread: For a side that complements the garlicky flavor.
  • Caesar Salad: A classic pairing for a complete Italian-themed meal.
  • Top Tips for Perfecting Garlic Butter Chicken Bites with Creamy Parmesan Pasta
  • Chicken Cooking: Ensure the chicken is fully cooked but not overdone to keep it juicy.
  • Sauce Texture: If the sauce is too thick, add a splash of pasta water for a creamier consistency.
  • Pasta Choice: Feel free to substitute with your favorite pasta shape for variety.
  • Storing and Reheating Tips
  • Storage: Cool the dish completely before storing in an airtight container. Keep refrigerated for up to 3 days.
  • Reheating: Reheat on low heat to retain moisture and prevent the sauce from thickening too much.
  • Conclusion
  • "Garlic Butter Chicken Bites with Creamy Parmesan Pasta" is more than just a meal; it's a celebration of flavor that brings comfort and joy to your table. Whether you're sharing it with family or enjoying it alone, this dish offers a rich and satisfying experience that's sure to become a family favorite. Why not give it a try and enjoy the deliciousness of this creamy, flavorful dish? Happy cooking!