Fried S'mores Bombs
Fried S'mores Bombs are a fun and delicious twist on the classic s'mores treat. They bring together the amazing flavors of chocolate, marshmallow, and graham crackers in a crispy, golden-brown outer layer. This recipe is perfect for parties, gatherings, or just a sweet treat at home. Kids and adults alike will enjoy this easy-to-make dessert!
- 1 cup of graham cracker crumbs
- 1/2 cup of flour
- 1 teaspoon of baking powder
- A pinch of salt
- 2 eggs beaten
- Mini marshmallows
- Chocolate pieces
- Oil for frying
- Powdered sugar for dusting
In a mixing bowl, combine graham cracker crumbs, flour, baking powder, and salt.
Stir in the beaten eggs until a dough forms.
Take a small amount of dough, flatten it in your hand, and place a few mini marshmallows and chocolate pieces in the center.
Wrap the dough around the filling and seal it.
Heat oil in a frying pan over medium heat.
Fry the s'mores bombs until golden brown on all sides, about 3-4 minutes.
Remove from oil and drain on paper towels.
Dust with powdered sugar before serving.