Fabulous Five Ingredient Raspberry Bars
Delightful raspberry bars that are sweet, chewy, and incredibly simple to make with just five ingredients. Perfect for snacks or desserts!
Ingredients
Base Mixture
- 1 cup quick oats Use instant oats for the best texture.
- 1 cup all-purpose flour You can substitute with whole wheat flour for a healthier option.
- 1/2 cup softened butter Should be at room temperature.
- 1/2 cup brown sugar (packed) Can substitute with granulated sugar or coconut sugar.
Filling
- 1 cup fresh raspberries (or your favorite jam) Fresh raspberries provide the best flavor.
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- Grease an 8×8 inch baking pan or line it with parchment paper.
- In a large mixing bowl, combine quick oats, all-purpose flour, softened butter, and brown sugar. Mix until crumbly.
- Press half of the oat mixture into the bottom of the prepared baking pan to form a base.
- Spread fresh raspberries or jam evenly over the crust.
- Crumble the remaining oat mixture evenly on top of the raspberries.
Baking
- Bake in the preheated oven for 25-30 minutes until golden-brown on top.
- Allow to cool in the pan for at least 15 minutes before slicing into squares.
Notes
Serve with vanilla ice cream, lemonade, or iced tea. For a touch of elegance, add whipped cream or powdered sugar on top.