Easy Turtle Bars
Easy Turtle Bars are the perfect blend of sweet and salty. These tasty treats combine gooey caramel, crunchy pecans, and rich chocolate in a layer of soft cookie crust. They are simple to make and great for any occasion, whether it's a family gathering, a party, or just a sweet snack at home. Plus, they are sure to impress your friends and family!
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 cup packed brown sugar
- 1/2 cup unsalted butter softened
- 1 cup pecan halves
- 1/2 cup caramel sauce
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the softened butter and brown sugar until smooth.
- Gradually add in the flour and mix until a dough forms.
- Press the dough evenly into the bottom of a greased baking pan.
- Bake in the preheated oven for 10-12 minutes until lightly golden.
- Remove from the oven and sprinkle the pecan halves over the baked crust.
- Drizzle the caramel sauce over the pecans.
- Sprinkle the chocolate chips on top of the caramel.
- Return the pan to the oven and bake for an additional 15-20 minutes until the chocolate is melted.
- Allow to cool before cutting into bars.