Go Back

Easy 3 Ingredient Vidalia Onion Dip

A creamy, savory dip made with just three ingredients: sweet Vidalia onions, tangy sour cream, and gooey cheddar cheese. Perfect for family gatherings or casual evenings at home!
Prep Time 10 minutes
Total Time 1 hour
Course Appetizer, Snack
Cuisine American
Servings 4 servings
Calories 150 kcal

Ingredients
  

Main Ingredients

  • 2 cups Vidalia onions, chopped The star ingredient, creating that distinctive sweet flavor.
  • 1 cup sour cream For creaminess and a hint of tang.
  • 1 cup shredded cheddar cheese Adds a warm and gooey richness.

Instructions
 

Preparation

  • Finely chop the Vidalia onions.
  • In a large mixing bowl, combine the chopped onions, sour cream, and shredded cheddar cheese. Stir until well combined.
  • Taste the dip and adjust seasoning with salt or pepper as needed.
  • Cover the bowl with plastic wrap and let it chill in the refrigerator for at least an hour.
  • Serve cold with chips, crackers, or fresh veggies.

Notes

If you don't have Vidalia onions, any mild onion variety will work, but you might miss that authentic sweetness. Use Greek yogurt in place of sour cream for a lighter option. Make ahead for maximum flavor.
Keyword Comfort Food, easy dip, Savory Dip, Three Ingredient Dip, Vidalia Onion Dip