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e Pecan Pie Balls

If you adore the sweet, nutty flavor of pecan pie but want a bite-sized treat, these Pecan Pie Balls are the perfect dessert. These delightful no-bake goodies capture the essence of a pecan pie in a convenient, poppable form. They’re easy to make and ideal for parties, holiday gatherings, or whenever you’re craving something sweet!
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Equipment

  • Kitchen Equipment Needed:
  • Mixing bowl
  • Food processor or nut grinder
  • Cookie scoop or tablespoon
  • Baking sheet
  • Parchment paper

Ingredients
  

  • Ingredients
  • 1 ½ cups pecans toasted and finely chopped
  • 1 cup graham cracker crumbs
  • ½ cup brown sugar
  • ½ cup corn syrup or honey/maple syrup
  • 1 teaspoon vanilla extract
  • ½ cup powdered sugar for coating

Instructions
 

  • Toast and chop pecans.
  • Mix pecans, graham cracker crumbs, brown sugar, corn syrup, and vanilla in a bowl until sticky dough forms.
  • Roll into 1-inch balls and coat in powdered sugar.
  • Chill for 1 hour before serving.
  • Enjoy these sweet, nutty Pecan Pie Balls as a delightful dessert or snack that’s sure to impress!