Dump & Go Crockpot Marry Me Chicken
A creamy, flavorful chicken dish infused with sun-dried tomatoes and garlic, perfect for busy weeknights.
Ingredients
Main Ingredients
- 4 pieces boneless, skinless chicken breasts Opt for fresh chicken for best flavor.
- 1 cup heavy cream
- 1 cup chicken broth
- 1/2 cup sun-dried tomatoes, chopped
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning Adjust to taste.
- Salt and black pepper to taste
- Fresh basil for garnish (optional)
Instructions
Preparation
- Grease your crockpot with a bit of cooking spray.
- Place the boneless, skinless chicken breasts at the bottom of the crockpot in a single layer.
- In a mixing bowl, combine the heavy cream, chicken broth, chopped sun-dried tomatoes, minced garlic, Italian seasoning, salt, and black pepper. Stir until well combined.
- Pour the creamy mixture over the chicken in the crockpot.
Cooking
- Cover and set your crockpot to low for about 6 hours or high for 3 hours.
Serving
- Once the chicken is tender and fully cooked, gently shred it with a fork to soak up the sauce. Serve hot, garnished with fresh basil if desired.
Notes
Serve with rice, mashed potatoes, or crusty bread. Pair with a glass of white wine or sparkling water for an enhanced experience. Store leftovers in an airtight container in the refrigerator for up to 3 days, or freeze for up to 2 months.