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Delicious Chicken and Spinach Casserole

Imagine a comforting, flavorful dish that combines tender chicken, fresh spinach, and a rich, creamy sauce – all baked together in a satisfying casserole. "Delicious Chicken and Spinach Casserole" is that perfect meal for busy weeknights, offering a hearty and nutritious option perfect for any dinner table. This casserole is designed with simplicity in mind, making it ideal for those who want to enjoy a delicious meal without spending hours in the kitchen. It's a versatile dish that can be adapted to suit various tastes and preferences, making it a family-friendly choice for any occasion. If you're a fan of our "Chicken Rice Casserole," you'll find a comforting similarity here but with the added freshness of spinach and a creamy twist. So, why not give it a try and create a meal that's both satisfying and nutritious?
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Ingredients
  

  • 1 pound of chicken breast cooked and shredded
  • 2 cups of fresh spinach
  • 1 cup of milk
  • 1/2 cup of sour cream
  • 1/4 cup of butter
  • 2 tablespoons of all-purpose flour
  • 3 cups of shredded cheddar cheese
  • Salt and pepper to taste

Instructions
 

  • Preheat the Oven: Preheat your oven to 350°F (175°C).
  • Cook the Chicken:
  • Shred or chop the cooked chicken breast into small pieces.
  • Prepare the Spinach:
  • Wash and dry the fresh spinach. If using frozen spinach, thaw and drain well.
  • Make the Sauce:
  • In a saucepan, melt the butter over medium heat. Add the flour and whisk until smooth. Gradually stir in the milk and sour cream, continuing to whisk until the sauce thickens. Remove from heat.
  • Assemble the Casserole:
  • In a large bowl, combine the chicken, spinach, and three-quarters of the cheese. Pour the sauce over the mixture and stir until everything is well coated.
  • Transfer to Casserole Dish:
  • Pour the mixture into a greased 9x13-inch baking dish. Spread it out evenly and top with the remaining cheese and any desired optional toppings.
  • Bake:
  • Bake in the preheated oven for 25-30 minutes, or until the top is golden and bubbly.
  • Garnish and Serve:
  • Remove from the oven, let it cool slightly, and serve hot.
  • What to Serve with "Delicious Chicken and Spinach Casserole"
  • While this casserole is a complete meal on its own, you can enhance it with:
  • Crusty Bread: A slice of bread on the side adds a nice texture contrast.
  • Side Salad: A fresh side salad adds a healthy touch.
  • Cold Beverages: Pair with a refreshing glass of iced tea or lemonade.
  • Top Tips for Perfecting "Delicious Chicken and Spinach Casserole"
  • Chicken Choice: Use rotisserie chicken for convenience or cook chicken thighs for added flavor.
  • Spinach Preparation: If using frozen spinach, make sure to thaw and drain it thoroughly.
  • Dairy Substitution: For a lighter option, use Greek yogurt instead of sour cream.
  • Storing and Reheating Tips
  • Storage: Cool the casserole and store in an airtight container in the fridge for up to 3 days or freeze for up to a month.
  • Reheating: Reheat in the microwave or oven, adding a splash of milk if needed to keep it moist.
  • Conclusion
  • "Delicious Chicken and Spinach Casserole" is more than just a meal; it’s a comforting, flavorful dish that brings everyone to the table. Whether you’re cooking for a family or just yourself, this recipe is sure to satisfy. Why not create a delicious and satisfying meal tonight? Happy cooking!