Deep-Fried Strawberry Cheesecake Stuffed Wonton Bites
These Deep-Fried Strawberry Cheesecake Stuffed Wonton Bites are a delightful treat that combines creamy cheesecake with sweet strawberries, all wrapped in a crispy shell. They are perfect for parties, family gatherings, or just when you're craving something special. Making these bites is simple and a fun way to get the family involved in the kitchen!
- wonton wrappers
- 8 oz cream cheese softened
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1/2 cup strawberry jam
- 1 egg beaten (for sealing)
- Oil for frying
- Fresh strawberries for garnish
- Whipped cream for serving
In a bowl, mix together the softened cream cheese, powdered sugar, and vanilla extract until smooth.
Place a spoonful of the cream cheese mixture and a teaspoon of strawberry jam in the center of each wonton wrapper.
Brush the edges of the wonton with beaten egg, fold over to create a triangle, and seal the edges.
Heat oil in a deep pot. Fry the wonton bites in batches until golden brown, about 2-3 minutes.
Remove and drain on paper towels.
Serve warm, garnished with fresh strawberries and whipped cream