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Cinnamon-Sugar Pizza Made with Crescent Rolls

nique twist on classic comfort food? Say hello to Cinnamon-Sugar Pizza Made with Crescent Rolls, a dessert that combines the best of breakfast pastries with the indulgence of pizza. This sweet treat is perfect for those seeking a quick, family-friendly dessert that’s as satisfying as it is fun to eat. Imagine the flaky layers of crescent rolls topped with a generous sprinkling of cinnamon sugar—sweet, crunchy, and oh-so-addictive. It’s a dessert that’s sure to become a favorite for dessert lovers and kids alike. Compared to our Classic cinnamon rolls, this pizza version adds a fun, savory twist with its unique pizza-like presentation. Why not give it a try? Prepare to enjoy a dessert that’s sure to wow your family and friends. Gather your ingredients, fire up the oven, and let’s dive into making this delightful treat.
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Ingredients
  

  • 1 roll 8 oz refrigerated crescent rolls
  • 1/3 cup granulated sugar
  • 1 tsp ground cinnamon
  • 1/4 cup unsalted butter
  • 1 tsp vanilla extract
  • Optional Toppings: Chopped nuts drizzle of chocolate, or a sprinkle of rainbow sprinkles

Instructions
 

  • Preheat your oven to 375°F (190°C).
  • Prepare the Crescent Rolls:
  • Roll out the crescent dough onto a baking sheet lined with parchment paper.
  • Make the Cinnamon Sugar Topping:
  • In a small bowl, mix together the sugar and cinnamon. Drizzle melted butter over the crescent dough and brush it evenly. Sprinkle the cinnamon sugar mixture over the butter.
  • Bake:
  • Bake for 10-12 minutes or until golden brown.
  • Optional Add-Ons:
  • While baking, prepare any optional toppings and set aside.
  • Serve Immediately:
  • Once baked, remove from the oven and let it cool slightly before sprinkling with any additional toppings. Serve warm and enjoy!
  • What to Serve with Cinnamon-Sugar Pizza
  • Fresh Fruit Salad: Pair with a light and refreshing fruit salad for a perfect meal finish.
  • Ice Cream: Enhance the dessert experience with a scoop or two of your favorite ice cream.
  • Coffee or Tea: For a grown-up twist, serve with a cup of coffee or tea.
  • Top Tips for Perfecting Cinnamon-Sugar Pizza
  • Experiment with Flavor: Add a pinch of nutmeg or drizzle of honey for an extra flavor boost.
  • Make Ahead: Prepare the dough and toppings in advance for quick assembly before baking.
  • Adapt for Dietary Restrictions: Use dairy-free butter and almond flour for a gluten-free or dairy-free version.
  • Storing and Reheating Tips
  • Storage: Allow to cool slightly before storing in an airtight container. Keeps fresh for up to 3 days.
  • Reheating: Reheat in the microwave or oven to maintain its crispiness and flavor.
  • Cinnamon-Sugar Pizza Made with Crescent Rolls is a delightful dessert that’s perfect for any occasion. Whether you’re serving it as a cozy family treat or impressing guests, this recipe is sure to be a hit. Its unique presentation and scrumptious flavor make it a standout dessert.
  • Why not give it a try? Gather your ingredients, fire up the oven, and prepare to enjoy a dessert that’s as fun to eat as it is delicious.Happy cooking! 😊