Go Back

Cinnamon Sugar Biscuit Bites

Imagine a bite-sized treat that combines the flaky, buttery goodness of biscuits with the sweet, gooey charm of cinnamon sugar. Cinnamon Sugar Biscuit Bites are more than just a snack—they're a burst of flavor that's perfect for breakfast, desserts, or even as a sweet snack throughout the day. These little bites are designed for quick preparation, offering bold flavors without the time-consuming process of traditional baking. What makes this recipe truly special is its versatility. You can enjoy them as is, or pair them with a variety of toppings and sides to create a complete meal. Plus, they're kid-friendly, making them an excellent choice for feeding little ones. Compared to our Classic cinnamon rolls, this recipe offers a fun, bite-sized twist that’s perfect for entertaining or meal prepping. Whether you're serving them at a family gathering or simply enjoying them as a cozy snack, these Cinnamon Sugar Biscuit Bites are sure to impress.
Print Recipe Pin Recipe

Ingredients
  

  • Key Ingredients
  • 2 cups self-rising flour
  • 1/4 cup granulated sugar
  • 1 tsp ground cinnamon
  • 1/4 tsp salt
  • 1/2 cup milk
  • 1/4 cup unsalted butter melted
  • 2 tsp vanilla extract
  • 1 egg
  • Optional Toppings: Fresh berries whipped cream, or a drizzle of honey

Instructions
 

  • In a large bowl, combine self-rising flour, sugar, cinnamon, and salt. Mix well.
  • Add Wet Ingredients:
  • Add milk, melted butter, vanilla extract, and egg to the dry ingredients. Mix until a soft dough forms.
  • Shape the Bites:
  • Roll the dough into small balls, about 1-inch in size. Place them on an ungreased baking sheet.
  • Bake:
  • Bake in a preheated oven at 375°F (190°C) for 12-15 minutes, or until golden brown.
  • Prepare the Cinnamon Sugar Coating:
  • In a separate bowl, mix together 1/4 cup granulated sugar and 1 tsp ground cinnamon.
  • Coat the Biscuit Bites:
  • While the biscuits are baking, prepare the cinnamon sugar coating.
  • Serve Warm:
  • Once baked, immediately roll the biscuit bites in the cinnamon sugar mixture until fully coated. Serve warm and enjoy!
  • What to Serve with Cinnamon Sugar Biscuit Bites
  • Fresh Fruit Salad: Balances the sweetness with a refreshing contrast.
  • Yogurt Parfait: Enhances the meal with a creamy, tangy element.
  • Creamy Coffee: For an adult twist, serve with a steaming cup of coffee or a sweet latte.
  • Top Tips for Perfecting Cinnamon Sugar Biscuit Bites
  • Adjust Sweetness: If you prefer a sweeter taste, increase the amount of sugar in the coating.
  • Make Ahead: Prepare the dough and refrigerate for up to 24 hours before baking.
  • Customize Flavors: Add nuts or spices like nutmeg for a unique twist.
  • Storing and Reheating Tips
  • Storage: Let the biscuit bites cool slightly before storing them in an airtight container. They will stay fresh for up to 3 days.
  • Reheating: Reheat in the oven or microwave until warm for optimal taste.
  • Cinnamon Sugar Biscuit Bites are a flavorful, easy-to-make dish that’s perfect for any occasion. Whether you’re serving them as a breakfast treat, a dessert, or simply satisfying your family’s sweet cravings, this recipe is sure to be a hit.
  • So why not give it a try? Gather your ingredients, fire up the oven, and prepare to enjoy a bowl of pure, delicious comfort. Happy cooking!