Cheesy Chicken Crescent Rolls
the ultimate comfort food—a flaky, buttery crescent roll stuffed with tender chicken, creamy cheese, and savory seasonings. Perfect for dinner, a party appetizer, or a quick snack, these rolls are easy to make and irresistibly delicious!
Equipment
- Kitchen Equipment Needed:
- Baking sheet
- Mixing bowl
- Spoon or spatula
- Parchment paper or non-stick cooking spray
Ingredients
- Ingredients
- 1 can crescent roll dough 8 rolls
- 1 1/2 cups cooked shredded chicken
- 4 ounces cream cheese softened
- 1/2 cup shredded cheddar cheese
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt and pepper to taste
- 2 tablespoons melted butter optional
Instructions
- Preheat oven to 375°F (190°C) and prepare a baking sheet.
- Mix chicken, cream cheese, shredded cheese, and seasonings in a bowl.
- Place a spoonful of filling onto each crescent roll triangle and roll up tightly.
- Arrange rolls on the baking sheet, brush with melted butter, and bake for 12-15 minutes.
- Serve warm with your favorite dipping sauce.
- Enjoy these Cheesy Chicken Crescent Rolls, a simple and scrumptious dish that’s sure to satisfy everyone at the table!