Brownie Batter Dip
A creamy, no-bake dip that captures the rich essence of brownies, perfect for game nights and gatherings.
Ingredients
Main Ingredients
- 1 cup cream cheese, softened Make sure it is softened for easy mixing.
- 1 cup powdered sugar
- ½ cup cocoa powder
- 1 teaspoon vanilla extract
- ½ cup whipped topping (like Cool Whip) Can substitute with Greek yogurt for a healthier option.
- mini chocolate chips (optional) For extra chocolaty goodness.
Instructions
Preparation
- Make sure your cream cheese is softened for easy mixing.
- In a large mixing bowl, combine the softened cream cheese, powdered sugar, cocoa powder, and vanilla extract. Beat the ingredients together until smooth and creamy.
- Gently fold in the whipped topping to give your dip an airy texture.
- Chill in the refrigerator for about 30 minutes to enhance flavors (optional).
- Scoop your dip into a serving bowl, sprinkle mini chocolate chips on top, and serve with your favorite dippers.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days. Serve cold and stir in a bit of whipped topping if it thickens.