Brown Sugar Apple Dip
A creamy, sweet dip ideal for fresh apple slices, perfect for gatherings and snacks.
Ingredients
For the dip
- 1 cup cream cheese, softened Make sure it's at room temperature for easy mixing.
- 1/2 cup brown sugar, packed Adjust sweetness according to preference.
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon (optional) Adds warmth and flavor.
For serving
- Fresh apple slices For dipping.
Instructions
Preparation
- Prepare your ingredients: Ensure your cream cheese is at room temperature to make it easier to mix.
- Mix the dip: In a medium-sized bowl, combine the softened cream cheese, brown sugar, and vanilla extract. If using cinnamon, add it as well.
- Blend until smooth: Using a hand mixer or whisk, blend the ingredients together until creamy and smooth. Scrape down the sides of the bowl as needed.
- Taste and adjust: Taste your dip and adjust the sweetness or cinnamon to your preference.
- Serve with apple slices: Transfer the dip to a serving bowl and arrange apple slices around it for dipping.
- Enjoy: Dive in and enjoy this scrumptious treat!
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days. If the dip thickens, give it a quick stir or lightly blend it before serving.