Best Ever Buffalo Chicken Dip
A creamy and flavorful Buffalo Chicken Dip, perfect for game days and casual gatherings, made with shredded chicken, spicy buffalo sauce, and cheese.
Ingredients
Main ingredients
- 2 cups cooked shredded chicken You can use rotisserie chicken for convenience
- 1 package cream cheese, softened (8 oz)
- 1/2 cup buffalo sauce Adjust according to your spice preference
- 1 cup shredded cheddar cheese
- 1/2 cup ranch dressing
- 1/2 cup crumbled blue cheese Optional, for those who love it
For serving
- Chopped green onions For garnish
- Tortilla chips, celery sticks, or bread For serving
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the softened cream cheese and ranch dressing. Mix until smooth and creamy.
- Add the cooked shredded chicken and buffalo sauce to the bowl. Stir until everything is well combined.
- Fold in the shredded cheddar cheese and crumbled blue cheese (if using).
- Transfer the mixture to a baking dish and spread it evenly.
Baking
- Bake in the preheated oven for 20-25 minutes or until hot and bubbly.
- Remove from the oven and garnish with chopped green onions before serving.
Notes
Use rotisserie chicken for added convenience. Adjust the buffalo sauce level to suit your taste. Avoid overbaking to keep the dip creamy.