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BBQ Chicken Grilled Cheese

This BBQ Chicken Grilled Cheese is the ultimate comfort food with a smoky, tangy twist! Juicy shredded chicken smothered in barbecue sauce meets gooey melted cheese, all sandwiched between perfectly golden and buttery bread. It’s the perfect quick and easy dinner or lunch idea for when you’re craving something indulgent yet satisfying.
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Ingredients
  

  • 1 1/2 cups shredded cooked chicken
  • 1/3 cup barbecue sauce
  • 4 slices of bread sourdough or white sandwich bread recommended
  • 4 slices of cheese cheddar, mozzarella, or pepper jack
  • 2 tbsp butter softened
  • Optional: sliced red onions jalapeños, or fresh herbs for topping

Instructions
 

  • Step-by-Step Instructions
  • Prepare the Chicken Filling:
  • In a mixing bowl, combine shredded chicken with barbecue sauce. Mix well until evenly coated.
  • Assemble the Sandwiches:
  • Spread a thin layer of butter on one side of each bread slice.
  • Place one slice of cheese on the unbuttered side of two bread slices.
  • Add a generous layer of BBQ chicken mixture on top of the cheese.
  • Add another slice of cheese on top of the chicken mixture.
  • Place the remaining bread slices on top, buttered side facing outward.
  • Cook the Grilled Cheese:
  • Heat a skillet or griddle over medium heat.
  • Place the sandwiches in the skillet and cook until the bread is golden brown and the cheese begins to melt, about 3-4 minutes.
  • Flip the sandwiches carefully with a spatula and cook the other side until golden and the cheese is fully melted.
  • Serve Hot:
  • Remove from the skillet and let the sandwiches cool slightly before slicing. Serve immediately with extra barbecue sauce for dipping, if desired.